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gailz2 said:I only take 2-4 with me to each show--I put them in my shoulder strapped catalog tote, along with my catalogs, order forms, money bag, calculator, drawing slips and pens.
ilovpc said:I aslo have a bag (31 gifts) that I use to carry my lapboards with catalogs order forms, host packets, bookings slide and of course my cookbooks. I also like to take them to my shows, they really add up to orders or people that were not thinking on buying at least get a cookbook:chef:
The best way to carry cookbooks to your shows is by using a sturdy bag or tote. Make sure the bag is large enough to fit all of your cookbooks and that it has strong handles to support the weight.
A canvas or reusable grocery bag is a great option for carrying cookbooks. These types of bags are durable and can hold a lot of weight. You can also consider using a backpack or a rolling tote for larger quantities of cookbooks.
This will depend on the size and weight of your cookbooks, as well as the type of bag you are using. As a general rule, it's best to limit yourself to no more than 20 cookbooks per bag to avoid strain on your shoulders and back.
To protect your cookbooks, consider using a plastic sleeve or cover for each individual book. You can also place them in a plastic bag before placing them in your tote or bag. This will help prevent any damage from spills or rain.
No, it's not necessary to bring all of your cookbooks to every show. Choose a selection of your most popular or seasonal cookbooks to bring with you. This will make it easier to carry and will also help you focus on promoting specific titles to your customers.