Help with Mini Muffin Pan Wonton Wrappers - Shari's Quick Question

[Shari'sKitchen]

Help... in the catalog there is a recipe in the mini muffin pan with wonton wrappers... anyone know how to do the wrappers?
I want to bring something like that with me tonight but dont want to screw it up.

Thanx
Shari

 

[pampered1224]

How do you mean...The wrappers are simply placed in the Mini-Muffin Pan I believe and baked until golden brown. The recips does not include this info?

 

[Admin Greg]

Hi Shari,I've made mini muffin pan wonton appetizers before and they're always a hit! Here's how I do it:1. Preheat your oven to 375 degrees Fahrenheit.2. Spray your mini muffin pan with non-stick cooking spray.3. Take wonton wrappers (usually found in the refrigerated section of the grocery store near the produce) and gently press them into each muffin cup, making sure the bottom and sides are covered.4. Bake the wonton wrappers for about 5 minutes, or until they are lightly golden and crispy.5. While the wrappers are baking, prepare your filling. You can use a variety of options, such as cooked ground meat, diced vegetables, or a mixture of cream cheese and herbs.6. Once the wrappers are done baking, remove them from the oven and let them cool for a few minutes.7. Fill each wrapper with your desired filling, being careful not to overfill.8. Place the filled wrappers back into the oven and bake for an additional 5-7 minutes, until the filling is heated through and the edges of the wrappers are golden brown.9. Let the appetizers cool for a few minutes before removing them from the pan.You can also top the appetizers with additional ingredients, such as shredded cheese or diced tomatoes, before baking for extra flavor. Hope this helps and enjoy your party tonight! Let me know how they turn out.