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Can you freeze these and have them still be good? Has anyone tried it before?
hmmm I've never tried it.. never had any last more than 15-20 min..
Yeah, that's what I've heard from other people. I'm going to make a batch of those and a batch of the Dutch Apple Mini Tarts and see which ones we like best. I've only made the Taffy Apple Tartlets once and didn't care for them, so I am trying them again with a few tweeks that I've read others have tried to see if I like them that way. Anyway, I'm afraid that if I make 48 apple tartlets that I'm going to eat them all if I don't freeze part of them! So, just wondering if they'd freeze well, don't want to freeze them and have them be bad, what a waste!