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Pampered Chef: First show and need receipe

  1. I just submited my agreement last night. I have my first show in two weeks and need help in finding recipes to offer my host. I will of course have the items from the super starter kit and i also have some items of my own. Does anyone have any easy receipes i can make with a limited amount of PC tools?
     
    Jan 4, 2006
    #1
  2. janel kelly

    janel kelly Advanced Member

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    The recipes at the end of the Season's Best recipe book are for consultants just starting. They are suppossed to use mostly tools from your kit. I know I used the Garden Ranch Pizza when I started last February. It is in the Seasons' Best for Spring/Summer 05
     
    Jan 4, 2006
    #2
  3. kcjodih

    kcjodih Legacy Member Gold Member

    3,432
    2
    When I first started out last year I was told to look at the last two recipes of each section in the season's best. These can all be used with the tools in our starter kit and are very easy to do! Good luck!
     
    Jan 4, 2006
    #3
  4. cajunchelle

    cajunchelle Member Gold Member

    189
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    The Taco Ring is also very easy and the only item not included in your kit the medium scoop to dish out the taco meat. Good luck. My first show is dated Jan 21st and this is what I am making.
     
    Jan 4, 2006
    #4
  5. pcbrandy

    pcbrandy Member

    81
    1
    Recipes for Starters

    This is the letter I give to each of my recuits to start them off. I hope it helps.
    Brandy
     

    Attached Files:

    Jan 5, 2006
    #5
  6. lynnguilm

    lynnguilm Member

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    0
    Jan 6, 2006
    #6
  7. pcbrandy

    pcbrandy Member

    81
    1
    Taco Ring recipe

    Here is the Taco Ring recipe.
    Brandy
     

    Attached Files:

    Jan 6, 2006
    #7
  8. Thanks to all that helped me to get some ideas for recipe's. I really appreciate it!
     
    Jan 8, 2006
    #8
  9. betht471

    betht471 Novice Member

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    Do you shread the lettuce at the show? If so, with what? The USG?? Or do you just buy the pre shredded?
     
    Feb 14, 2006
    #9
  10. chef_leeanne

    chef_leeanne Member Silver Member

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    I shred the lettuce at my shows with the Crinkle Cutter. Sell a lot of those just by doing that simple demo!

    Lee Anne
     
    Feb 14, 2006
    #10
  11. betht471

    betht471 Novice Member

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    OOOOO I didnt know you could do that....go figure....any special technique before I go and mutilate a head of lettuce? Do you cut it in half and then in strips?
     
    Feb 14, 2006
    #11
  12. chef_leeanne

    chef_leeanne Member Silver Member

    439
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    I take the core out of the lettuce by by doing a fast hard "whap" on a countertop - it separates itself from the head that way. Then I rinse the head under cold water. Cut the head in half with Crinkle Cutter then just keep thinly slicing the cut side using a rocking forward motion. Hope that made since. :confused: REMEMBER: Keep the fingers holding the lettuce out of the way!! :eek:

    Lee Anne
     
    Feb 14, 2006
    #12
  13. lizcooks4u

    lizcooks4u Advanced Member

    872
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    ss recipes, advice

    THANKS THIS IS REALLY HELPING ME TOO.

     
    Feb 15, 2006
    #13
  14. jrstephens

    jrstephens Legend Member

    7,153
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    super starter recipe document

    When I open the document above with the letter and recipes the recipes run together and i cannot read them is anyone else having probles with this one? If you get it to open correctly, will someone, please, email it to me at pamperyourchef@bellsouth.net Thanks!

    Jennifer
     
    Feb 26, 2006
    #14
  15. lizcooks4u

    lizcooks4u Advanced Member

    872
    0
    wrong response?

    I meant to respond to something else, like recipes given :) But all help is greatly appreciated :)

     
    Feb 26, 2006
    #15
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