Excited About Being a New Consultant!

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Discussion Overview

This thread features new Pampered Chef consultants sharing their excitement and experiences as they embark on their journey in the business. Participants discuss their initial steps, personal motivations, and the supportive community they are finding.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a new consultant, expresses excitement about starting their business and hopes it will help with financial challenges.
  • Another participant shares their enthusiasm for the Pampered Chef experience and mentions plans to advance to a director position.
  • Several users welcome the new consultant and share positive sentiments about their own experiences with Pampered Chef.
  • One participant recounts a personal experience of successfully booking a show from an unexpected source, highlighting the importance of asking others about their interest.
  • Another participant mentions feeling shy but gaining confidence through the community and the business, noting personal growth and skill discovery.

Areas of Agreement / Disagreement

Participants generally express excitement and positivity about their experiences, with no clear disagreements noted.

Contextual Notes

The thread reflects the initial experiences and feelings of new consultants, emphasizing community support and personal growth.

Who May Find This Useful

New consultants or those considering joining Pampered Chef may find the shared experiences and encouragement from others in the community helpful.

britishchef
britishchef
Messages
437
I haven't even ordered my kit yet! My show closes tomorrow so hopefully I will have my kit by the end of the week.

I'm English but I live near St. Louis with my hubby and 2 little ones (age 2 and 1). We're not making ends meet financially right now so I'm hoping that this will help us pay down our debt.

I'm very excited about it and hoping the English accent will give me a wee bit of a boost. ;)
 
How exciting for you! Welcome to PC - you will love it!! I love everything about it, and I am planning to become a director by January. I just started in April, so you can take your new business where ever you want, however fast you want it to go.

And yes, I think the English accent will give you a wee bit of a boost. Love it!
 
Welcome to the family! I bet you'll love it!!:D
 
Welcome to PC! I've been a consultant for 6 months myself. It's so much fun you will love it. One bit of advice - ask, ask, ask everybody. Don't assume they won't be interested in becoming a consultant, booking a show, or placing an order. People will really surprise you. I recently asked a salesman in my office about taking a catalog and he is booking a show. He's a single man with 2 children to raise (lost wife to cancer). I'd have never expected a show from him, but he wants the cookware. You never know! I wish you the best. Whatever you put into it will determine what you get out of it. Go for it! Let than accent work for you.

Jeanie
 
Welcome! My Nana's family is still in Liverpool! I wish I could comment on the accent, but I usually don't notice because I grew up with it! Feel free to email me with any questions! I am so excited for you!!
 
That's so cool! I too just signed my agreement days ago and haven't gotten my kit yet. However, I also have 2 catalog shows booked, one for Aug. and one for September. Plus, I have a maybe recruit in Japan! I love PC and at first was nervous about it because I'm kinda shy; but after joining this site and seeing everyone's posts, I'm confident I can do this! Thanks everyone for such wonderful ideas and inspiration!
 
Dooles said:
That's so cool! I too just signed my agreement days ago and haven't gotten my kit yet. However, I also have 2 catalog shows booked, one for Aug. and one for September. Plus, I have a maybe recruit in Japan! I love PC and at first was nervous about it because I'm kinda shy; but after joining this site and seeing everyone's posts, I'm confident I can do this! Thanks everyone for such wonderful ideas and inspiration!
Click to expand...
Congratulations!! Yes, even if you're shy this business is great! It has totally helped me come out of MY shell, as I was extremely shy. It gives you confidence in all kinds of areas and will really help you make some positive changes!! I learned all kinds of stuff about myself and I discovered skills I didn't know I had. That's so exciting! Welcome to PC AND this awesome board!!!:D
 

Frequently Asked Questions

What should I do first as a new Pampered Chef consultant?

As a new consultant, your first step should be to familiarize yourself with the Pampered Chef products and resources available to you. Attend training sessions, explore the consultant website, and connect with your upline for guidance. Setting up your launch party is also a great way to kickstart your business.

How can I effectively promote my Pampered Chef business?

Promoting your business can be done through various channels. Utilize social media platforms to showcase products, share recipes, and engage with potential customers. Hosting cooking shows, both in-person and virtual, can also help you reach a wider audience. Don’t forget to leverage word-of-mouth by sharing your excitement with friends and family!

What resources are available to help me succeed?

Pampered Chef provides a wealth of resources for new consultants, including training videos, product guides, and marketing materials. You can also access a community of fellow consultants through social media groups and forums where you can share tips and ask questions. Your upline is another valuable resource for mentorship and support.

How do I set sales goals as a new consultant?

Setting sales goals starts with understanding your personal objectives and the time you can dedicate to your business. Break down your goals into manageable monthly or weekly targets. Consider factors like product knowledge, customer engagement, and the number of parties you plan to host. Regularly review and adjust your goals as needed to stay motivated and on track.

What are the benefits of being a Pampered Chef consultant?

Being a Pampered Chef consultant offers numerous benefits, including flexible working hours, the ability to earn extra income, and the opportunity to connect with others who share your passion for cooking. You also have access to exclusive products, discounts, and the chance to grow your leadership skills while building a supportive community.

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