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Monkey bread in microwave is a delicious and easy-to-make dessert that is traditionally made in an oven, but can also be made in a microwave. It consists of bite-sized pieces of dough coated in butter, sugar, and cinnamon, and then baked or microwaved in a bundt pan.
Yes, you can use any type of dough for monkey bread in microwave, including pre-made refrigerated dough, homemade dough, or even store-bought pizza dough. Just make sure to cut the dough into small, bite-sized pieces before coating and microwaving.
The exact time may vary depending on your microwave's wattage, but on average, it takes about 10-15 minutes to make monkey bread in the microwave. It is a quick and easy dessert that can be made in a pinch!
Absolutely! While the traditional monkey bread recipe calls for just butter, sugar, and cinnamon, you can get creative and add other ingredients such as chopped nuts, raisins, chocolate chips, or even caramel sauce for a delicious twist.
Yes, you can reheat leftover monkey bread in the microwave. Just place the desired amount on a microwave-safe plate and heat for 20-30 seconds until warm. You can also add a little bit of water or milk to the plate to prevent the bread from drying out.