Easy Home-Cooked Wraps: Delicious Recipes for Any Occasion

[jrstephens]

I loves wraps but can never seem to find a good recipe to do them at home. Anyone have one they love? I would love to hear how you make them. I am getting the new SA platter, and I think they would show it off good at a show too. Most of the stores around here have the regular flour torillas, no color varieties like the spinach. Thanks for all the help I know I am going to get!!!

 

[Chef susan]

probably on our website--as they used to have the recipe cards 2 years ago---4 different ones--sooooo good
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[MandyK]

Wrap RecipesThis came from Consultants Corner. Hope it helps!

 

[jrstephens]

thank you! my mouth is watering just looking at that flyer!!! thanks!

 

[Staci]

Hi there! I am a Pampered Chef consultant and I have a great recipe for wraps that I think you'll love. First, you'll need to gather your ingredients: your choice of tortillas (I recommend the spinach ones for added color and nutrition), your favorite protein (chicken, turkey, tofu, etc.), a variety of fresh veggies (such as bell peppers, cucumbers, carrots, lettuce, etc.), and any condiments or sauces you prefer (hummus, ranch, salsa, etc.).To make the wraps, start by heating your tortillas in a pan or microwave for a few seconds to make them more pliable. Then, spread your condiments on the tortilla, leaving about an inch of space around the edges. Next, add your protein and veggies on top of the condiments. Finally, carefully roll up the tortilla, tucking in the sides as you go, to create a tight wrap.If you have the Pampered Chef SA platter, this is the perfect opportunity to showcase it! You can arrange the wraps on the platter for a beautiful presentation at your next show. And don't worry about not having access to different colored tortillas - you can still make a colorful display with all the different veggies and condiments.I hope this helps and that you enjoy making wraps at home with this recipe. Happy cooking!