Easter Covered Dish Ideas: Delicious and PC Options for Your Family Gathering

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Discussion Overview

The thread centers around participants sharing ideas for covered dishes suitable for Easter gatherings, with a focus on options that incorporate Pampered Chef products or recipes. Participants express their preferences and seek suggestions for dishes that go beyond desserts.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions their family is trying something new by bringing a covered dish to Easter dinner and is looking for non-dessert options.
  • Another participant shares a green bean casserole recipe and suggests asparagus wrapped in phyllo dough as another option.
  • Several users mention brunch bake/egg casseroles and specific recipes like Bountiful Brunch Pizza and Garden Omelette ring as good choices.
  • One participant highlights bacon-wrapped asparagus as a popular dish in their family during Easter.
  • Another user suggests roasted vegetables as a side dish, recommending a mix of potatoes and carrots.
  • One participant proposes various appetizers, including Clubhouse Chicken Squares and Taco Dip, while also mentioning a Tortellini & Ham & Spinach recipe from a cookbook.
  • Another participant expresses uncertainty about what to make and requests more ideas.
  • One user suggests a one-pot pasta dish as a potential side option.
  • Another participant recommends a layered salad in a trifle bowl, sharing their experience with a Southwest salad presentation.

Areas of Agreement / Disagreement

Views differ on specific dish choices, with no clear consensus on a single recommended dish for the gathering.

Contextual Notes

Participants are primarily sharing personal experiences and recipes, reflecting their individual preferences for family gatherings during Easter.

Who May Find This Useful

Consultants looking for creative dish ideas for Easter gatherings may find the shared experiences and suggestions helpful.

Tropicalburstqt2
Gold Member
Messages
832
This year our family is trying something new. We are now being asked to bring a covered dish to my grandmother's for our Easter dinner. I want to do something PC, but don't have the slightest idea. She wants to know what we are bringing by next weekend. What can I bring other than dessert since everyone has replied that so far. All I know that is being brought besides TONS of dessert is ham & potato salad.

TIA!
 
I am a fan of casseroles.

Green Bean Casserole Recipe courtesy Paula Deen
Show: Paula's Home Cooking
Episode: Bean Cuisine





1/3 stick butter
1/2 cup diced onions
1/2 cup sliced fresh mushrooms
2 cups sliced green beans
3 cups chicken broth
1 (10 3/4-ounce) can cream of mushroom soup
1 (2.8-ounce) can French-fried onion rings
Pinch House Seasoning, recipe follows
1 cup grated Cheddar

Preheat the oven to 350 degrees F.
Melt the butter in a large skillet. Saute the onions and mushrooms in the butter. Boil green beans in chicken broth for 10 minutes and drain. Add the green beans, mushroom soup, onion rings, and House Seasoning, to taste, to the onion mixture. Stir well. Pour into a greased 1 1/2-quart baking dish. Bake for 20 minutes, then top the casserole with the Cheddar and bake for 10 minutes longer, or until the casserole is hot and cheese is melted.


House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6 months.

______________________________

I also think some place there is a recipe for Asparagus wrapped in phylo dough...

HTH
 
  • Thread starter
  • #3
Bumping for more input!! TIA!
 
Any of our brunch bake/egg casseroles would be great. Do a recipe search behind CC for brunch.The new brunch squares
Bountiful Brunch Pizza
Garden Omlette ring/wreath/braidDo a yogurt parfait in your Trifle Bowl
 
Bacon wrapped Aspagrass (sp?) pretty self explanatory but my family freaks out over anything wrapped in bacon. Its good at brunch and as a side dish any other time. For some reason we only really eat this at Easter.
 
What about roasted veggies? Use either a stone or the new sheet pans--
a mixture of potatoes, carrots, fennel, etc. would be great for Easter!
 
How about an appetizer - or do you need to make something for the main dinner?

For an appetizer - Clubhouse Chicken Squares, Taco Dip, Pizza Dip, or Spinach artichoke dip?? Or even mini-ham puffs?

I also noticed that the 29 minutes to dinner cookbook has a Tortellini & Ham & Spinach recipe - which has ham so maybe that might tie in with Easter and be a little different.

How about the Savory Sandwich Ring? I am not sure how casual you can be.
There is an Antipasto Bread recipe in More Stoneware Sensations. There is a Parmesan Pepper Pull-Apart Bread in old SBs. Never tried either.

If you want something non-PC - I love to bring Easy Cheesy Potato casserole. If you are interested, I can post the recipe.
Or fresh veggie platter with some sort of dip.
 
Last edited:
  • Thread starter
  • #8
I'm still not quite sure what to make. Please ideas are needed. I need to let my grandmother know by Thursday.
 
How about the one-pot pasta...the new Real Food, Real Fast recipe? It could easily be a side dish.
 
Hijacking ... sort of...
I am in a similar predicament with bringing a side dish to Easter dinner at my sister in laws. PC cathleen Could you send me that potatoe casserole. I might try that.
 
Layered Salad in the Trifle Bowl, mini quiche in the mini muffin pan. Look through any PC cookbooks that you have for some more great ideas.
 
A layered salad in the trifle bowl would look beautiful. I did the Southwest salad that way...the one with the beans, and fritos. It was very pretty. But, a regular salad would also look beautiful layered in the trifle dish.
 
SandiLeigh said:
Hijacking ... sort of...
I am in a similar predicament with bringing a side dish to Easter dinner at my sister in laws. PC cathleen Could you send me that potatoe casserole. I might try that.

I will post it when I get home tonight!
 

Frequently Asked Questions

What are some easy covered dish ideas for Easter using Pampered Chef products?

Some easy covered dish ideas for Easter include a creamy potato casserole made in the Pampered Chef Deep Dish Baker, a colorful vegetable medley roasted in the Stoneware Rectangular Baker, and a delightful fruit salad served in the Large Mixing Bowl. These dishes are not only delicious but also visually appealing for your family gathering.

How can I use Pampered Chef tools to make my Easter dishes more efficient?

Pampered Chef tools like the Food Chopper, Mix 'N Chop, and the Quick Slice can significantly speed up your meal prep. The Food Chopper can quickly chop vegetables for salads or casseroles, while the Mix 'N Chop is perfect for breaking up ground meat for savory dishes. Using these tools allows you to spend more time enjoying the gathering and less time in the kitchen.

What are some popular Pampered Chef recipes for Easter gatherings?

Popular Pampered Chef recipes for Easter gatherings include the Cheesy Broccoli and Rice Casserole, the Spinach and Artichoke Dip baked in the Mini Baker, and the Strawberry Shortcake made with the Classic Batter Bowl. These recipes are crowd-pleasers and showcase the versatility of Pampered Chef products.

Can I prepare dishes in advance for my Easter gathering?

Yes, many dishes can be prepared in advance using Pampered Chef products. Casseroles can be assembled the night before and baked just before serving. Additionally, dips and salads can be made ahead of time and stored in the FridgeSmart containers to keep them fresh. This allows you to enjoy more time with your family on Easter day.

How do I keep my covered dishes warm during the Easter gathering?

To keep your covered dishes warm during the gathering, consider using the Pampered Chef Insulated Serving Bowl or the Stoneware Covered Baker. These products are designed to retain heat, ensuring your dishes stay warm while being served. You can also wrap your dishes in towels or use a warming tray for additional heat retention.

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