ChefBeckyD
Gold Member
- 20,376
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redsoxgirl said:I got an email yesterday that said there were some issues they were working on. Maybe they're still working on it?
pamperedbecky said:There have been times I go to look on the adjustments page (this is before all the mess of problems yesterday) and nothing is there, even though I had done recent adjustments. Then the next day, they were back. I don't know why that happens. I'm sure they're still in the system; of course calling and waiting on hold for 2 hours or waiting for a call back doesn't sound appealing!!
dymplz8 said:I tried to submit a show last night and it said they were having technical problems. I got an email this morning saying they had been fixed, so I went to submit my show again and it's still stating that the transmission failed to submit to the HO. I'm getting nervous because I have to get this show in to officially Qualify.
The_Kitchen_Guy said:If they restored the site from a backup last night, and I'm only speculating, info will be missing as far back as the time of the backup.
If the information that's missing is something you really needed, I'd say it stinks.ChefBeckyD said:Okay - that makes sense. Or, does that make scents? (tee hee)
To become a Pampered Chef consultant, you can sign up on our website or reach out to a current consultant. You will need to purchase a starter kit and complete training before officially starting your business.
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