bridgetbakes
- 263
For those of you that make these, do you think these would "travel well" if I made them ahead of time for show? Iwas going to make them in he large bar pan and bring along but wsn't sure wheter I should heat them up a little in the oven at the host's house and if so, for how long?
I LOVE these squares and think it is a good way to show the bar pan.
Any thoughts?
I LOVE these squares and think it is a good way to show the bar pan.
Any thoughts?