DeniseC
- 7
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DeniseC said:Does anyone know if there is a Pampered Chef recipe for preparing Roast Beef?
The ingredients needed for this recipe are a beef roast, olive oil, salt, pepper, garlic powder, onion powder, and your choice of herbs and spices.
The cooking time will vary depending on the size of your roast, but it typically takes 20 minutes per pound at 375°F. It is important to use a meat thermometer to ensure the internal temperature reaches at least 145°F for medium-rare or 160°F for medium.
Yes, you can use any type of beef roast for this recipe such as a chuck roast, sirloin tip roast, or rump roast. Just make sure to adjust the cooking time accordingly.
No, marinating is not necessary for this recipe. The olive oil and seasonings will provide enough flavor to the roast beef.
Yes, you can adapt this recipe for a slow cooker by searing the roast in a pan before placing it in the slow cooker. Cook on low for 8-10 hours or on high for 4-5 hours, until the internal temperature reaches the desired level of doneness.