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To make this delicious brunch dish, you will need the following ingredients: 2 cups of diced cooked ham, 2 cups of shredded cheddar cheese, 1 cup of mayonnaise, 1/4 cup of Dijon mustard, 1/4 cup of finely chopped onion, 1/4 cup of finely chopped green pepper, 1/4 cup of finely chopped red pepper, 1/4 cup of chopped fresh parsley, 8 slices of bread, and 4 eggs.
Yes, you can prepare this recipe ahead of time and store it in the refrigerator. Simply follow the instructions up until the baking step, then cover and refrigerate for up to 24 hours. When ready to serve, bake as directed.
Yes, you can use any type of bread you prefer for this recipe. We recommend using a thick, sturdy bread such as French or Italian bread. You can also use whole wheat or gluten-free bread if desired.
Yes, you can substitute the ham with another type of meat such as cooked bacon, sausage, or even shredded chicken. You can also make a vegetarian version by omitting the meat altogether.
Yes, you can use any type of cheese you like for this recipe. We recommend using a good melting cheese such as cheddar, Swiss, or mozzarella. You can also mix and match different types of cheese for a more complex flavor.