Deep Covered Baker Included for Feb Hosts! Woohoo

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Discussion Overview

The thread discusses the inclusion of the Deep Covered Baker in the February Host Special at a 60% discount, with participants expressing excitement and sharing personal experiences related to bookings and sales strategies. There are inquiries about guest discounts and varying opinions on the implications for consultants.

Discussion Character

  • Opinion-based
  • Anecdotal
  • Exploratory

Main Points Raised

  • One participant mentions receiving an email about the Deep Covered Baker being included in the February Host Special, expressing excitement about the potential for increased bookings.
  • Another participant shares their enthusiasm, noting that this will help a lot with bookings.
  • Several users express joy and excitement over the news, with one participant stating it is fantastic and will help with bookings.
  • One participant raises a question about whether there will be a guest special, while another speculates that it might be included later.
  • One participant shares their experience of having a previous host interested in the product but unable to purchase it at the time, indicating they will reach out to her now.
  • Another participant expresses concern about the impact on commission and points for consultants, noting that hosts who would have purchased at a lower discount may now take advantage of the higher discount.
  • One participant mentions not having sold any Deep Covered Bakers previously and hopes this news will lead to more February shows.

Areas of Agreement / Disagreement

There is general excitement about the inclusion of the Deep Covered Baker in the Host Special, but views differ regarding the implications for guest discounts and the potential impact on consultant commissions.

Contextual Notes

Participants are sharing personal experiences and reactions to the announcement, with a focus on how it may affect their business and interactions with hosts and guests.

Who May Find This Useful

Consultants looking for insights on how the February Host Special may influence their bookings and sales strategies might find this discussion relevant.

Cindycooks
Silver Member
Messages
1,843
Just got the email! The Deep Covered Baker is now included in the Host Special for Feb - 60% off. The flyer does not mention 20% off for guests. This is awesome to help get those bookings!
 
Last edited:
I know!!!! I was so glad to see this!!
 
Awesome! That is going to help a lot!
 
Awesome deal!!!:)
 
What about the guest special???
 
I'll bet they'll include it now in the guest special, too. Woo Hoo!
 
VERY coooool!
 
OMG!!! I know this will help with bookings!!! This is really fantastic....
 
I'm so excited about this! I have a host from Sept who wanted it but didn't get it b/c it wasn't on special. I'll be calling her now!

The new flyer doesn't include the back page with the prices. I'm mailing a Feb host packet tomorrow--guess I'll hand write it in.

I don't know if they will include guests. The email said a Feb HOST add-on special. Might be a good way to push someone who wants it for a show!
 
I love it ! this will sure help with Bookings!
 
I think this will go over really big! :eek: It'll be a nice promo for February shows, especially since it was on backorder for so long!

I'm excited!
 
when was this announced. I haven't heard about it.

tia
 
Just got the email. Thanks
 
OMG, I was so excited to see this! I was hoping they would do this....have had my fingers crossed;)
 
Can customers get it for 20% off too? I don't see that posted.
Charlene
 
I am using this news as an excuse to call and nudge my early Feb hosts who haven't gotten guest lists to me yet.
 
not as of right now...
 
cbord said:
Can customers get it for 20% off too? I don't see that posted.
Charlene

I understood it just to be Host at 60% off. There was no mention of guest. I need to get on the phone.
 
I do think its great!!!!:D --but now the hosts who would buy it for 20-30% off and we get double points for the still hi price will take it at 60% off--we make nothing and no double points---sorry to be a downer......:D
 
Chef susan said:
I do think its great!!!!:D --but now the hosts who would buy it for 20-30% off and we get double points for the still hi price will take it at 60% off--we make nothing and no double points---sorry to be a downer......:D

We may not get points/commission on the baker itself, but if you get even one additional show that you wouldn't have had, then it's still better!
 
I haven't sold a single one - no one wants to pay the price, so, I am hoping this will get me some Feb shows! I emailed the flyer to everyone in my address book.
 

Frequently Asked Questions

What is the Deep Covered Baker?

The Deep Covered Baker is a versatile stoneware piece from Pampered Chef designed for baking, roasting, and serving. It can be used in the oven, microwave, and even on the grill, making it a great addition to any kitchen.

How can I qualify to receive the Deep Covered Baker as a host in February?

To qualify for the Deep Covered Baker as a host in February, you need to host a Pampered Chef party that meets the minimum sales requirements. This typically involves gathering orders from friends and family during a party, whether it's in-person or virtual.

What are the benefits of hosting a Pampered Chef party in February?

In addition to receiving the Deep Covered Baker, hosts in February can take advantage of exclusive discounts, free products based on party sales, and the opportunity to earn additional rewards through host incentives and promotions.

Can I use the Deep Covered Baker for recipes other than baking?

Yes! The Deep Covered Baker is incredibly versatile. You can use it for a variety of cooking methods, including steaming vegetables, making casseroles, and even cooking meats. It’s perfect for one-pot meals and can be used for both sweet and savory dishes.

What care instructions should I follow for the Deep Covered Baker?

To maintain the quality of your Deep Covered Baker, avoid using metal utensils that can scratch the surface. Clean it with warm water and a soft sponge, and avoid using soap unless necessary. It’s also important to let it cool completely before washing to prevent cracking.

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