Creative Recipes for Leftover Hard Boiled Eggs

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Discussion Overview

The thread centers around creative ways to use leftover hard boiled eggs, with participants sharing various recipe ideas and personal experiences related to cooking with eggs. Suggestions range from traditional dishes to unique variations, highlighting the versatility of hard boiled eggs in meals.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions using hard boiled eggs in deviled eggs.
  • Another participant shares their enjoyment of egg salad, although they do not have a specific recipe handy.
  • Several users express a desire for more ideas, with one noting they have a dozen eggs to use up.
  • One participant suggests adding hard boiled eggs to tuna salad and pasta salad.
  • Another participant shares their egg salad recipe, including specific ingredients and proportions.
  • Some participants discuss variations of egg salad, with one noting the importance of not adding too much mayo to avoid mushiness.
  • One participant mentions making pickled eggs, specifically mustard pickled eggs, and shares their experience with the recipe.
  • Another participant expresses interest in trying beet pickled eggs, indicating a family tradition.
  • One participant suggests using hard boiled eggs as toppings for salads.
  • Another participant shares a potato salad recipe that includes hard boiled eggs, detailing the preparation steps.

Areas of Agreement / Disagreement

Views differ on the best ways to prepare and use hard boiled eggs, with no clear consensus emerging on a single preferred recipe or method.

Contextual Notes

Participants share personal experiences and family traditions related to cooking with hard boiled eggs, reflecting a variety of culinary preferences and practices.

Who May Find This Useful

Consultants looking for creative meal ideas or recipes that incorporate hard boiled eggs may find the shared experiences and suggestions valuable.

OhmyDLM
OhmyDLM
Silver Member
Messages
374
I've got a bunch of hard boiled eggs left over from the holiday that I have to make use of ASAP. Anyone have any good recipe suggestions or ideas of ways to use them up??? There's got to be something I can cook to use them before they go bad!
 
deviled eggs!
 
Egg salad, yum! (Sorry, I don't have a recipe handy.)

I can't wait to hear other ideas as well, since I still have a dozen in my fridge too. Anyone know how long they will stay good?
 
I'm sure they will last up to 2 weeks. You can make some salads, like tuna salad & add a few to it, also make some pasta salad & throw a couple in there as well....HTH;)
 
  • Thread starter
  • #5
ohhhh, I've been craving pasta salad... and I love hard boiled eggs too, so maybe I could make one filled with them :)
 
  • Thread starter
  • #6
I NEVER make good egg salad, it always comes out too mushy... anyone have a good recipe they'd like to share?
 
My son and hubby like to eat them for snacks. But I suggest egg salad. YUMMY!

Here is my recipe.

4 hard boiled eggs
1tsp. mustard
1/8 tsp. pepper
1/2 c. mayo
1/8 tsp. salt
1/4 tsp. dill

Combine all ingredients and spread over crackers or bread.

Enjoy!
 
OhmyDLM said:
I NEVER make good egg salad, it always comes out too mushy... anyone have a good recipe they'd like to share?
Click to expand...

It comes out mushy because you add too much mayo, try a little at a time....
 
You could also have a salad night, and have all kinds of toppings, cheese, bacon bits, sprouts, etc, and then chop up some of the egg as a topping!
 
spinach salad with them on top
my egg salad is super easyeggs diced
sliced green olives
green onions
mayo
salt & pepper
 
Teresa Lynn said:
spinach salad with them on top
my egg salad is super easy

eggs diced
sliced green olives
green onions
mayo
salt & pepper
Click to expand...

YUM!! Dont we have a wilted spinach salad, I bet that would be nice as well, kind of like having bacon & eggs with some greens.....;)
 
I make my egg salad with:
mayo
mustard
old bayi usually just wing it with the measurements. Use 1 tsp mustard to 1/2 cup mayo. The mustard can really over power everything if you use to much.
 
I like making deviled eggs with bacon bits in them...Also on a recent thread people were sharing pickled egg recipes...let me go find that thread...
 
KellyTheChef said:
I second this recipe! Well...I was the orginal poster!! LOL Actually, I have a Mason jar with 12 of those Mustard Pickled Eggs in my frig right now! Nice thing about them, is they stay fresh FOR WEEKS because they are pickled! They are sooooooo yummy!
Click to expand...

I really plan on trying this in about a week...

Why a week you ask? Well, our house is on a different schedule. DD LOVES to paint Easter eggs, but will not do them at Easter (her choice)...she lectures US that Easter is not about candy and bunnies and painted eggs and chocolate, it is about Jesus dying and raising from the dead. So she waits until after Easter and then wants to do eggs.

Mom of course isn't about to argue with that logic. So, we'll be doing our Easter eggs this weekend.

Besides, she got the flu Sunday night so I was SOOOOOO glad she wasn't painting eggs I may want to eat later!
 
I'm making Pickled Eggs with my leftover boiled eggs too - because the first batch I made for Easter are all gone, and I didn't get hardly any of them!

I make the beet pickled eggs though - DH doesn't like mustard, and my pickled egg recipe is a several generations tradition.
 
janetupnorth said:
I really plan on trying this in about a week...

Why a week you ask? Well, our house is on a different schedule. DD LOVES to paint Easter eggs, but will not do them at Easter (her choice)...she lectures US that Easter is not about candy and bunnies and painted eggs and chocolate, it is about Jesus dying and raising from the dead. So she waits until after Easter and then wants to do eggs.

Mom of course isn't about to argue with that logic. So, we'll be doing our Easter eggs this weekend.

Besides, she got the flu Sunday night so I was SOOOOOO glad she wasn't painting eggs I may want to eat later!
Click to expand...


Sammie is wise beyond her years!
 
ChefBeckyD said:
Sammie is wise beyond her years!
Click to expand...

She has kept me on my toes since she could talk! She is a very intuitive type person...always thinking about people and feelings and spiritual things...

Kyle is my analytical/object one and self-centered rather than focused on others...but he has a very kind personal side too...
 
janetupnorth said:
I really plan on trying this in about a week...

Why a week you ask? Well, our house is on a different schedule. DD LOVES to paint Easter eggs, but will not do them at Easter (her choice)...she lectures US that Easter is not about candy and bunnies and painted eggs and chocolate, it is about Jesus dying and raising from the dead. So she waits until after Easter and then wants to do eggs.

Mom of course isn't about to argue with that logic. So, we'll be doing our Easter eggs this weekend.

Besides, she got the flu Sunday night so I was SOOOOOO glad she wasn't painting eggs I may want to eat later!
Click to expand...

Awww...I love her heart!
 
I would make potato salad. I think my recipe only calls for 3-4 hard boiled eggs though.
 
Here is my Potato Salad recipe - it's a little more work, but the BEST ~ every time I make it to take someplace, I come back with an empty bowl, and now I just bring the recipe with me so I don't have to remember all of the people who asked me to give it to them!


Patio Potato Salad

Dressing
1/3 C. sugar
1 Tbl. cornstarch
1 teas. ground mustard
1 teas. salt
1/2 C. milk
1/4 C. vinegar
1 Egg, beaten
1/4 C. butter, cubed

In a saucepan, combine sugar, cornstarch, mustard and salt. Stir in milk, vinegar, and beaten egg until smooth. Add butter. Bring to a boil; cook and stir for 2 minutes or til thick and bubbly. Cool.

Salad
1/4 C. finely chopped onion
1/4 C. finely chopped celery
1/4 C. Mayonnaise (NOT miracle whip!!!)
7 medium red potatoes, cooked and cubed
4 hard boiled eggs, chopped
1 hard boiled egg, sliced for garnish

Stir onion, celery, and mayo into cooled dressing. In a large bowl, combine potatoes & eggs. (I leave one egg to decorate the top - slice it w/ the egg slicer and fan it out over the top of the bowl)
Add dressing to potatoes and eggs, and toss gently to coat. Cover and refrigerate for at least one hour.

Yield - 10-12 servings
 
  • Thread starter
  • #23
Hmmmmm Yummmmm, I'll be trying this for sure! THANKS
 
Oh - and I forgot to add - I have cut the butter in half before, and it still tastes great. I noticed the difference, but no one else did.
 
here is another potato salad recipe I absolutly love

1pkg ranch dressing
mayo ( I dont measure)
potatoes and eggs
sometimes I add pickles
but everything is to taste for what I add in
 

Frequently Asked Questions

What are some creative recipes I can make with leftover hard boiled eggs?

There are many delicious options for using leftover hard boiled eggs! You can make egg salad sandwiches, deviled eggs with various flavor twists, or even slice them into salads for added protein. Another idea is to chop them up and mix them into a stir-fry or grain bowl for a nutritious meal.

How can I make deviled eggs more interesting?

To elevate your deviled eggs, try adding unique ingredients like avocado, sriracha, or bacon bits to the yolk mixture. You can also experiment with different herbs and spices, such as dill, curry powder, or smoked paprika, to give them a distinctive flavor. Topping them with pickled onions or capers can also add a nice touch.

Can I use hard boiled eggs in breakfast dishes?

Absolutely! Hard boiled eggs can be a great addition to breakfast dishes. You can slice them and add them to a breakfast burrito, mix them into a frittata, or serve them alongside avocado toast. They also make a quick and healthy topping for oatmeal or grain bowls.

What are some quick snacks I can prepare with hard boiled eggs?

Hard boiled eggs make for a perfect snack on their own, but you can also get creative! Try making egg salad on whole grain crackers, or slice them and serve with hummus or guacamole. You can also create a protein-packed snack by pairing them with cheese and veggies.

How should I store leftover hard boiled eggs?

Leftover hard boiled eggs should be stored in the refrigerator to maintain freshness. Keep them in their shells until you're ready to eat them, as this helps prevent them from absorbing odors. If you've already peeled them, store them in an airtight container with a damp paper towel to keep them moist.

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