kewaters
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kewaters said:I didn't understand why either, but figured I'd ask
Yes, it is possible to cook rice in a pressure cooker. In fact, it can be a quicker and more convenient way to prepare rice compared to traditional stovetop methods.
Cooking time may vary depending on the type of rice and the pressure cooker being used. Generally, it takes around 5-10 minutes for white rice and 15-20 minutes for brown rice.
Yes, it is important to follow the recommended liquid amount for the specific type of rice being used. Too much liquid can result in mushy rice, while too little can cause the rice to be undercooked.
Some pressure cooker models may have a specific rice setting, but it is not necessary to use it. You can also use the manual or pressure cook setting and adjust the cooking time accordingly.
Yes, it is safe to open the pressure cooker after cooking rice. However, it is important to follow the manufacturer's instructions for safely releasing the pressure before opening the lid.