Can I Slice Cucumbers on the UM Without Seeding Them First?

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Discussion Overview

The thread discusses experiences and techniques related to slicing cucumbers using the Ultimate Mandoline (UM). Participants share their challenges and tips regarding the process, particularly focusing on whether to seed cucumbers and how to prepare them for slicing.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as Amanda, mentions difficulties slicing seeded cucumbers cut in half, suggesting that the lack of surface area makes it hard to hold them.
  • Another participant suggests cutting cucumbers into shorter pieces, around 3 inches, to improve stability in the food holder.
  • One user notes that their attempt to slice cucumbers failed, possibly due to the cucumbers being too soft.
  • Another participant shares that using a corer to remove seeds allows for slicing the cucumber as a whole, recommending cutting them into shorter lengths for better results.
  • One participant expresses interest in using the technique at a show but feels nervous about potential issues based on past experiences.
  • Several users mention that firmness is crucial for successful slicing, with one stating that anything not firm does not work well in the UM.
  • One participant highlights the effectiveness of the V-shaped blade for slicing cucumbers and other items with tough skins.
  • Another user shares their positive experience using the V-blade for various tasks, indicating a preference for it over other blades.
  • One participant mentions successfully slicing mushrooms with the UM, expressing enthusiasm for the tool.

Areas of Agreement / Disagreement

Views differ on the best method for slicing cucumbers, with some participants advocating for seeding and others suggesting different cutting techniques. No clear consensus emerges on a single effective approach.

Contextual Notes

Participants share personal experiences and techniques related to using the UM for slicing cucumbers, with varying levels of success based on cucumber firmness and preparation methods.

Who May Find This Useful

Consultants interested in improving their skills with the Ultimate Mandoline and those looking for tips on slicing cucumbers may find the shared experiences helpful.

J
jesusluvsu2005
Messages
386
I tried to slice cucmbers (that had been seeded so they were also cut in half) and it wouldn't work. Do y'all seed the cucumber when you slice on the UM? Or maybe use the seedless? The cucumbers couldn't stay on there good because they were cut in half and seeded. Less to hold on to. Anyone got any tips? Thanks!
God bless,
Amanda
 
Use short pieces. If you cut them into 3" lengths, and fit 2 (or even 3 if they're small) pieces into the food holder, it'll work better.
 
  • Thread starter
  • #3
I did do that but it still didn't work. Maybe the cucumber was too soft, because it kept kind of smooshing them instead.

The cucumber didn't feel soft but maybe it wasn't as firm as some. Can't remember. Would love to do it at a show for the chicken clubhouse squares but I am nervous about it messing up like it did on me.
 
You can also use the corer to remove the seeds. Then the cucumber is one piece. You still need to cut them into about 3 inch pieces for best results.
 
  • Thread starter
  • #5
I don't have the corer but that is a good idea. Thanks! I'll have to try and get it soon.
 
Here are a few things I thought:

-- Make sure that the food holder is "on the track" of the mandoline. If the blade isn't being triggered to open up, the cucumber would just mush.

-- I always seed my cucumbers with The Corer. Then I don't cut them in half, I slice them so there are holes in the middle. I use a knife to halve or quarter the slices (if need be) when I'm done on the UM.
 
Last edited:
BethCooks4U said:
You can also use the corer to remove the seeds. Then the cucumber is one piece. You still need to cut them into about 3 inch pieces for best results.
Click to expand...


Great minds. :)
 
Anything that is not firm doesn't work so good in the UM. That might have been your problem too.
 
Use the V-shaped blade--it's best for things with tough skins and soft insides.
 
I have done them with the v-blade. I find myself using the v-blade for everything btu grating - it seems towork best for it all.
 
i've even sliced mushrooms in my UM....i lurve it
 

Frequently Asked Questions

Can I slice cucumbers on the Ultimate Mandoline (UM) without seeding them first?

Yes, you can slice cucumbers on the Ultimate Mandoline without seeding them first. The UM is designed to handle various vegetables, including cucumbers, and will produce uniform slices regardless of whether they are seeded.

Will slicing unseeded cucumbers affect the texture of the slices?

Slicing unseeded cucumbers will not significantly affect the texture of the slices. However, if the cucumbers are particularly large or overripe, the seeds may create a slightly different texture, but the Ultimate Mandoline can still handle them effectively.

Is it easier to slice cucumbers after seeding them?

While it is not necessary to seed cucumbers before slicing, some people find that seeding them can make the slices less watery and easier to handle. However, the Ultimate Mandoline is designed to slice cucumbers efficiently, whether they are seeded or not.

What are the benefits of using the Ultimate Mandoline for slicing cucumbers?

The Ultimate Mandoline allows for quick and even slicing of cucumbers, saving you time and effort compared to using a knife. It also offers adjustable thickness settings, enabling you to achieve the desired slice thickness for salads, garnishes, or pickling.

Can I slice other vegetables on the UM without seeding them first?

Yes, the Ultimate Mandoline can slice a variety of vegetables without the need for seeding. It is versatile and can handle vegetables like zucchini, carrots, and bell peppers, making it a great tool for preparing a wide range of dishes.

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