Can anyone share their typed-out recipe for Turkey Tettrazinni?

[ChefMary412]

does anyone have Turkey Tettrazinni typed out? I left my recipe card at the host's house Friday night... and I have three emails for people who were there that want the recipe!!
Thanks ahead of time!


BTW- this is the best dish I have ever done for a show... I got 3 bookings from it because people want the 12" skillet!!

 

[MissChef]

8 oz uncooked spaghetti noodles
1 can (14.5oz) chicken broth
1 can (10.75 oz) condensed cream of mushroom soup
1/2 cup sour cream
1 1/2 oz Parmesan cheese, grated (about 1/3 cup) divided
1/2 cup 2% milk
1/3 cup finely chopped onion
2 garlic cloves, pressed
1/2 tsp coarsely ground black pepper
1 8-oz slice oven roasted deli turkey (1/2 inch thick) diced
1 pkg (80z) sliced mushrooms
1 cup frozen cut green beans, thawed

1) Break noodles in half. Combine noodles and broth in deep covered baker. Microwave, covered, on HIGH 10-13 minutes or until noodles are tender, stirring halfway through cooking. Meanwhile, combine soup, sour cream, 1/4 cup of the Parmesan cheese, milk, onion, pressed garlic and black pepper in Classic Batter Bowl; mix well.
2) add soup mixture, turkey , mushrooms and beans to baker; mix well. Microwave, covered, on HIGH 6-8 minutes or until heated through, stirring halfway through cooking. Top with remaining cheese.

 

[MissChef]

I came on here looking for turkey recipes, basically info on hide the turkey shows. Then I saw your post and decided to type it out for you... I think I will try this tomorrow night and then make it for my upcoming shows if it tastes as good as it sound and if its a hit with my family!

 

[ChefMary412]

ohh.. thanks. you are the best. It is an amazing dish.

 

[MissChef]

awww shucks!:blushing: thanks! & You're Welcome!