apriljc
- 554
I need some advice from all of you cheffers. A couple girls and I did a booth at our county fair. We all took turns doing shifts. Well my shift was not very good. We had a drawing for a free oval baker, woven selection, or a free cooking show. I didn't have very many interested customers. So now another set of girls is doing another booth at another fair. I need some advice and ideas on how to draw people in and make them want to register for the Simple Additions that we are giving away. I really need some bookings and some possible recruits. So any advice would be greatly apprectiated