Recent content by kreaser

well I tried this tonite....it's awesome...did pretty much exactly how I stated the recipe in the beginning post. No need to use the boil over. I just put the lid on the dutch oven and it's fine. It boils but not like boiling noodles in just plain water. It cooked right up. I did a single batch...

oops...forgot to paste in the recipe..here it is One-Pot Baked Ziti serves 6-8 (Printable Recipe) 1 lb Italian sausage, casings removed 1 Tbsp dried minced onion flakes 4 cloves garlic, minced 1 (28oz) can crushed tomatoes (San Marzano) 1/2 tsp salt 1/4 tsp red pepper flakes 2 tsp Italian...

need your thoughts on if this recipe could mainly be done in microwave in large rockcrok? **************************************** One-Pot Baked Ziti serves 6-8 (Printable Recipe) 1 lb Italian sausage, casings removed 1 Tbsp dried minced onion flakes 4 cloves garlic, minced 1 (28oz) can crushed...

Hi all..I am having a show on the 17th and the host wants it Italian themed. I would like to use the rockcroc for something. She may have a large crowd there..up in the 20's I'm certain. I will probably make a main item and some sort of dessert. Any suggestions while keeping it semi simple and...

I will buy some off of someone..I live in Elyria Ohio...

Hi all...I am in need a hospitality for one of my team leaders as soon as possible so she can be in on the fall launch with a group. She lives in the Cincinnati Area...(West Chester Ohio) Any help would be greatly appreciated. Thanks in advance. I am in the Cleveland area.

I just sent a show in at 11 am this morning and got an email from HO that it was shipped at 3:14pm...whooohooo My host is going to be so happy

What I thought was weird was that a lot of my FB friends and customers of mine were posting and sharing his stuff but he isn't even from my area and I thought it was strange that they would be posting from him

I have been seeing his...somehow they are showing up on my FB.

I love this pan and have been using it at my shows pretty much every demo...I have found that for a regular batch of brownies I lightly grease the pan and bake at 350 degrees for only 16 minutes....even when I put a reeces on top before baking I still only do 16 minutes at 350 degrees. Middle...

dump 1 box of any flavor cake mix into storage container ( I choose 2 qt batter bowl) and then dump 1 box of angel food cake mix into the bowl. Store for later use. When you want a single cake mix 1/3 cup of the dry mix in a bowl with 3 TBSP of water. whisk together and pour into 1 well of egg...

I love loose leaf tea and made some in it the other day...ran the hot water through my Keurig machine and poured it into my pitcher over the infuser holding the loose leaf. It worked fine..nothing really leaked through. I put in 4 tsp of the tea. Put it in fridge to see how it would taste cold...

Here's another idea for it. These cakes are delicious and very moist. 1 box of any flavor cake mix 1 box of angel food cake mix. Mix these together and store in air tight container. When you need a single serving (or two) dessert this is perfect Measure out 1/3 cup of mix into small bowl Add 3...

Ive tried all the different types of eggs..only one i can't get to work is the poached egg..it explodes every time. The one that works the best for me is the mixing of 2 eggs in a bowl with some milk, salt and pepper..whisk together and divide evenly between 2 wells. took about 1 min 45 seconds...

i would definitely would say sharp cheddar is the best for homemade mac and cheese