Recent content by donnajocooper

Thanks so much everyone. I feel like I've done a ton of online training, but I totally missed this.

Yes, unfortunately :( I thought that one of the benefits of hosting a show is that each month you could take advantage of the hostess specials for the month? :(

Hey everyone! I wasn't sure where to put this question at, so I thought I would try here. Are the January host specials this month for past host as well. I marketed my catalog show to all my past host, and got several orders, but when I try to enter them in P3, and add they baker at 60% off...

I got mine, and I LOVE it! I love how they included the tips for succes, and like the month at a glance as well! Very pleased!

still haven't gotten mine :(

ooh, I hope I get mine tomorrow :(

Love the snickers idea. Or maybe even one of those peppermint Hershey kisses :) yum

They send us those...... Great, I ordered one on my supply order today :(

I didn't know if Pampered Chef Dollars could be used to purchase items through Merrill's, for PC logo wear, etc? Thank you!! :o

Re: Success!Those are great resources, thank you so much!

In your kit, there was a demo for this recipe :) I'm new and I have made these twice, so I'll try to help :) 1) I put the oil on the bottom of the wonton 2) use the tart shaper gently, they can tear. Some of mine tore, but it didn't affect the final result, so I wouldn't worry about it. 3) I...

I just made the ham & cheese brunch squares yesterday for a brunch show, they were a HUGE hit, and super easy and yummy!

I've only being doing this for a little over a month, but I don't even mention a catalog show, unless they have told me NO to a cooking show. Then I offer it as an alternative. Good luck :)

Beautiful work! I printed it out, thank you!

Kai-- I like it, you have provided some enticing information! Best of luck!