What's for Dinner Tonight? (Mar. 10)

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Discussion Overview

The thread features participants sharing their dinner plans for the evening, with a variety of meal ideas and personal anecdotes about cooking experiences. Many participants mention their involvement in cluster meetings, influencing their dinner choices.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, is making stuffed chicken breast with roasted potatoes and a green salad.
  • Another participant shares their plan for pot roast or shepherd's pie, noting that they will be eating at a cluster meeting.
  • One participant mentions preparing fried fish with macaroni and cheese for their family, also attending a cluster meeting.
  • Another participant is opting for cashew chicken from a bag for its convenience and plans to have leftovers.
  • One participant discusses making California Club Pizza from the new recipe book for their cluster meeting.
  • Another participant shares a dinner of chicken breast marinated in Italian dressing, with scalloped potatoes and peas.
  • One participant describes having tuna patties and mac and cheese, humorously noting that they are eating what their family member dislikes.
  • Another participant expresses uncertainty about their dinner but wishes for pork chops.
  • One participant plans to make shrimp scampi with roasted potatoes and steamed broccoli.
  • Another participant enthusiastically comments on the shrimp scampi, sharing their experience of enhancing it with garlic-parmesan seasoning.
  • One participant made deluxe cheeseburger salad, sharing mixed reactions from family members and mentioning a refreshing pink lemonade dessert.
  • Another participant made Grilled Chicken Penne Al Fresco from the new catalog, finding it simple and delicious.
  • One participant expresses excitement about the ginger wasabi sauce, sharing their plans to use it with grilled chicken.
  • Another participant mentions lemon pepper chicken with pasta and green beans.

Areas of Agreement / Disagreement

No clear consensus emerges as participants share a diverse range of dinner plans and personal experiences without indicating agreement or disagreement.

Contextual Notes

Participants are primarily discussing their dinner choices for the evening, often influenced by cluster meetings and personal preferences.

Who May Find This Useful

Consultants looking for meal inspiration or ideas from fellow community members may find this thread engaging.

rennea
Gold Member
Messages
3,662
Tonight for dinner I am making stuff chicken breast with roasted pototoes. I think we will have a green salad with poppy seed dressing on the side.
 
Either pot roast or shepard's pie. I will be eating at my cluster meeting. That dinner is for my family!
 
I am making fried fish with macaroni & cheese for my family. I have a cluster meeting tonight.
 
I think we're going to have cashew chicken. It's easy (from a bag - frozen), and there will be leftovers for lunches tomorrow.
 
We have a cluster meeting too. We are all making something from the new SB or the new 29 min vol 2. I am making the California Club Pizza.
 
Tonight, we're having chicken breast marinated in Italian dressing, with sour cream & chives scalloped potato bake, and peas 'n carrots.
 
Since I fixed Cheeseburger Salad for lunch (my SIL is on evenings this week), my DD and are are having tuna patties and mac n cheese! My SIL doesn't like either so we eat things he doesn't like for dinner! LOL! He loved the Cheeseburger Salad. Between us, we ate the whole recipe. He had two helpings!
 
I really don't know yet, I'm thinking maybe something with a salad, i wish i had porkchops though, they sound really good right now!
 
Shrimp Scampi, Roasted Potatoes, and Steamed Broccoli.
 
  • Thread starter
  • #10
Shrimp Scampi sounds yummy :)
 
I got some chicken breast out, I might see if BF will grill them and then add the ginger wasabi to ours at the end! Its raining a little bit so I'm not sure if he will be willing, if not I'll cook them inside and still add the GW sauce to ours. I'll probably do some steamed veggies on the side and some fruit or something with them.
 
rennea said:
Shrimp Scampi sounds yummy :)

It was sooooo good!

Just before I popped it into the oven, I got the bright idea to sprinkle a little of the new garlic-parmesan seasoning over it. That just sent the taste over the top!

I may be addicted to that seasoning. I keep putting it on everything!
 
i made deluxe cheeseburger salad for dinner! My mom liked it, dad didn't complain (and he would if he didn't like it), my brother said it was weird and put things together that aren't normally together (and i really don't know what he meant by that, it was everything that's in a cheeseburger for goodness sakes!). I really liked it, it was the first time I made it. Very quick & easy and it was really nice to be able to leave the onions & tomatoes out of the salad part (and hide onions in the meat mixture) for those who don't like onions & tomatoes (my mom). made pink lemonade dessert bars this afternoon and they were veeerryy good. Makes me wish summer weather was here! it's so light and refreshing! mmm
 
I made Grilled Chicken Penne Al Fresco (from the new catalog)... It was surprisingly simple & delicious!
 
OMG the GW sauce was soooooo gooooood!!!!! It has been dubbed our favorite of the two.
 
Lemon pepper chicken, shells with white cheddar (pasta roni), green beans.
 
oops...that's the 10th, not the ninth.
 

Frequently Asked Questions

What is "What's for Dinner Tonight?" event on March 10?

"What's for Dinner Tonight?" is a special event hosted by Pampered Chef on March 10, where participants can discover quick and easy dinner solutions, learn new recipes, and get tips on using Pampered Chef products to make meal preparation more efficient.

How can I participate in the event?

You can participate in the "What's for Dinner Tonight?" event by registering through the Pampered Chef website or by contacting your local consultant. Once registered, you will receive details on how to join the event, whether it’s in-person or virtual.

Will there be any special offers during the event?

Yes, during the "What's for Dinner Tonight?" event, there may be exclusive offers and discounts on Pampered Chef products. Attendees often have the chance to purchase featured items at a reduced price or receive special promotions.

Can I invite friends or family to join the event?

Absolutely! You are encouraged to invite friends and family to join the "What's for Dinner Tonight?" event. It’s a great opportunity to share meal ideas and enjoy cooking together, whether in person or virtually.

What types of recipes will be featured during the event?

The event will feature a variety of recipes that are quick, easy, and perfect for busy weeknights. Expect to see recipes that utilize Pampered Chef tools and products, focusing on healthy and delicious meals that can be prepared in a short amount of time.

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