What Should I Make for My Low-Cal Sunday Afternoon Show?

Trish1953 · Mar 21, 2007

I have a Host who will have guests on diets. So, she is thinking something "low fat, low cals and so forth." But, she is afraid if she does this, she will get "something with no flavor that stinks." She says she doesn't like "foods with the low fat, low sodium, no calories type. It takes all the flavor away."

So, what should I advise her? It's my first Sunday show at 2 p.m. I was kind of leaning towards a Taste of the Caribbean show but haven't made the Salmon Cakes or the Colossal Chopped Salad, which both look like they would fit the bill. But would it be better to go with Dulce de Leche Bites or the Profiterole Puffs? Sunday afternoon is an odd time. Hard to figure out what to make.

Thanks for your help.

Trish in Texas
Future Director and Recruiter

sushimommy · Mar 21, 2007

what if you did a chopped salad and then something fruity and simple like a fruit salsa with the cinnamon tortilla chips? (you could add mango to your fruit salsa for a tropical twist)

chefann · Mar 21, 2007

That's a good idea! And you can serve lemonade made with Splenda in the QSP (show off the UM, too).

What Should I Make for My Low-Cal Sunday Afternoon Show?

1. What is the "Low-Cal Sunday Afternoon Show" all about?

2. When and where does the "Low-Cal Sunday Afternoon Show" take place?

3. Do I need any special equipment or ingredients to participate in the "Low-Cal Sunday Afternoon Show"?

4. Can I ask questions during the "Low-Cal Sunday Afternoon Show"?

5. Are the recipes demonstrated on the "Low-Cal Sunday Afternoon Show" available for download?

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