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Use and Care for Pampered Chef's new bowls

DebPC

Legacy Member
Staff member
Apr 14, 2004
3,006
399
Serving Bowls - Use and Care
*Serving Tip: Preheat or chill bowl by running under hot or cold tap water for 1-2 minutes; towel dry and place food in to serve. *Can be placed in a 250F preheated conventional or microwave oven to keep foods warm prior to serving. *Freezer-safe *Use of metal utensils may cause marring. To remove, use liquid or powdered cleansers made for use with glazed Stoneware. Abrasives should never be used to clean Stoneware *Wash prior to first use; dishwasher safe. *3-year guarantee
 
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