Stone Pie Plate Tips: Everything You Need to Know for Perfect Pies | TIA

[Becky0216]

I am about to make a pie for the first time using stone pie plate. Is there anything special I should know before I use the stone?
Is stone any better than a regular pie plate?
TIA

 

[coriatc]

The stoneware pie plate is SOOOO much better than a regular one. My crusts turn out SO much more flaky and good!

 

[cookin to the top]

Is the baking time the same?

 

[coriatc]

I haven't noticed a difference in baking time...

 

[etteluap70PC]

I lightly spray mine with veg oil. Comes out way better than any glass pie dish I ever used. Mine always stuck with glass (pyrex). If you whisk a bit of water and egg white and brush on the bottom crust after it is in place it will help seal it so it does not get soggy from the pie filling.

 

[rennea]

My pies tend to take longer in the stoneware pie dish.

 

[Becky0216]

thanks. I have an apple pie in the oven as we speak. I hope it turns out well......

 

[DandyG03]

I just baked my 2nd apple pie in it today, turned out amazing and my guests loved it.

 

[Becky0216]

YUMMMM. I notice the difference for sure. Thanks everyone.
I tried this new apple pie recipe that has kinda a caramel sauce in it. Oh it is to die for.