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There are many types of crusts you can use for your pizza, including traditional dough, cauliflower crust, gluten-free crust, and even tortilla crust. Pampered Chef also offers a pre-made pizza crust mix for a quick and easy option.
To achieve a crispy crust, it's important to preheat your oven to a high temperature (around 425-450 degrees) and bake the pizza on a preheated pizza stone or baking sheet. You can also brush the crust with olive oil before adding toppings to help it crisp up.
You can make a simple pizza sauce by combining tomato sauce, tomato paste, garlic, Italian seasoning, and salt and pepper to taste. You can also customize your sauce by adding ingredients like red pepper flakes or honey for a little extra kick.
Absolutely! The beauty of making homemade pizza is that you can use any toppings you like. Some popular options include pepperoni, sausage, mushrooms, onions, bell peppers, and olives. Don't be afraid to get creative with your toppings!
To prevent your pizza from sticking to the pan, make sure to lightly grease the pan with olive oil or cooking spray before adding the dough. You can also sprinkle some cornmeal on the pan for extra insurance against sticking.