I am about to do my first fair booth. An upline director has rented the space and provides the products, we just rent time slots from her. I have no idea what to do. I was reading on one of the threads last week about fair booth ideas. There was one that suggested having french bread pieces and demonstrating the Oil Dipping Set with oil and different herbs in the small petite squares. There were also some tips on how to set up your booth and how to run it. I can't find the thread now that it was on. Does anyone have any suggestions?? I am sooooo nervous! This is way out of my comfort zone!