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Rectangle Stone Cake?


Jan 31, 2005
Hi Everyone!

I had a customer who just bought a rectangle stone from me last month. She called me yesterday and asked if she could bake a cake in it and pop it out like you would in the cake pans? I've never tried it so I didn't know. To be honest, I just recieved my stone and I haven't really had a chance to use it at all yet!! I told her that I wasn't for sure because I never tried it and that I would ask around and call her when I found some answers. Does anyone here know?? Thanks in advance for any advice!


Advanced Member
Feb 3, 2005
I make cakes and other desserts in my square baker. My stone is very well seasoned so I don't have to flour or grease the stoneware anymore. If it is new, she will need to grease the stones until they are seasoned. If she doesn't want the flour marks, use some of the dry cake mix instead of flour.

Have fun with your new stones. I LOVE my stoneware!!!