Pan-o-rama 500 Points: Rules & Submissions

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Discussion Overview

The thread discusses the rules and submissions related to the Pan-o-rama 500 points program, particularly focusing on the requirements for submitting shows and the types of cookware participants are interested in acquiring. Participants share their personal experiences and challenges in meeting the submission criteria.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant inquires about the submission deadline for shows to qualify for extra points, expressing concern about meeting the requirements.
  • Another participant shares their experience of having only one show submitted for July and scrambling to secure a second show to qualify for points.
  • One participant mentions closing a fundraiser and expresses hope that it will help them reach the required point total.
  • Several participants discuss their preferences for different cookware types, including Executive and Stainless Steel, and share their excitement about the Pan-o-rama program.
  • One participant asks about how points are calculated if a host purchases cookware at a discount, seeking clarification on the rules.
  • Another participant confirms that points are earned based on the retail value of cookware purchased, not the discounted price paid by the host.
  • One participant shares their excitement about unexpectedly high points earned from a host's order, detailing their plans for future shows and desired cookware items.

Areas of Agreement / Disagreement

Views differ on the specifics of the submission rules and how points are calculated, with some participants seeking clarification while others provide their understanding of the program.

Contextual Notes

Participants are sharing personal experiences related to the Pan-o-rama 500 points program, focusing on their individual challenges and successes in meeting the submission criteria.

Who May Find This Useful

Consultants interested in understanding the Pan-o-rama 500 points program and sharing experiences related to cookware submissions may find this discussion relevant.

Kathytnt
Messages
2,616
Are the rules for Pan-o-rama 500 extra points we get for going to conference the same as the ones for holding and submitting two shows for July - That we have until Aug 5 to submit them??

I think if my other show doesn't make by tomorrow afternoon I will not get my FD override but I would get it for next month - I am just shy right now of hitting the 1250 mark
 
Boy, that is a good question. I would think so. I hope so. I have had a very wierd month and I only have one actual show in for July so far. I am scrambling to get a second (lots of web orders though!) I totally forgot that we had to submit 2 to get the extra points.
 
  • Thread starter
  • #3
I have a fundraiser that I am closing that is 1131. but I only have about $50 in other orders because one cooking show was cancelled and I am still waiting on the orders from my other fundraiser to arrive Keeping my fingers crossed
 
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  • #4
Well it looks like the fundraiser is actually closing at 1223 + so that solves the problem Too cool Hopefully I can get this other show closed in time to get my points and saute pan. I have so little of our cookware to show off I really want to do well with Pan-o-Rama. I was a newbie when they did this problem last time.
 
What ever kind you get you will love it. I am a firm believer in the executive, but I used my SS tonight and it was nice too.
 
  • Thread starter
  • #6
Minimum I want a skillet - I want to be able to do the skillet cakes. I love the idea of being able to bring a sample of both the Executive and the Stainless steel so people can see the quality.
 
I agree, I have had my prof cookware for about 3 years, and my exec since they did Pan O Rama last time. I still think WOW these are nice, everytime I use them.
 
I love my skillet!! My dilema is whether or not to get Exec. or SS because I love them both! I really do need a set. I have several open stock pieces but am short on actual pots.
 
I have another question about the pan-o-rama. If a host decides to purchase the 2 sets of cookware in the back of the catalog for a half price item, do we get the total for both sets applied to our pan-o-rama??? (The 2 sets in the back of catalog are valued at $570, is that what I would count for the pan-o-rama???)
 
nicki25 said:
I have another question about the pan-o-rama. If a host decides to purchase the 2 sets of cookware in the back of the catalog for a half price item, do we get the total for both sets applied to our pan-o-rama??? (The 2 sets in the back of catalog are valued at $570, is that what I would count for the pan-o-rama???)

If they buy 2 sets, you would get 570 points TWICE!
 
Whatever piece or set of cookware is purchased, you earn pan-o-rama points for the retail value. Not what the host pays.
 
whoo hoo!!
I just got off the phone with a host...I knew she planned on ordering a cookware set!!
But she ordered TWO 7-piece sets AND the 12-qt stockpot!!! For a total of 885 points!!
OMG I wasn't expecting that...plus two guest at her show got the grill press - - - ??? I didn't even talk about the grill pan or press ???
So now I'm at 2013 points total...and I have a show tomorrow, Saturday and Sunday to finish up September!!
Not to mention October and November... and I know my host Sunday wants the 7piece exec set...that's why she's hosting, she already has the 5pc from another show she did a couple years ago!!!

Ok...I really want the Exec. 5 and 7 piece sets, and the Double Burner griddle!!

I"m psyched!!
And the pitiful thing is...I tell you guys before I go tell my DH!!!!!
LOL
 

Frequently Asked Questions

What is the Pan-o-rama 500 Points program?

The Pan-o-rama 500 Points program is a promotional initiative by Pampered Chef that rewards consultants for achieving specific sales milestones. Participants can earn points by completing various tasks and activities related to their business, which can then be redeemed for prizes or incentives.

How do I submit my points for the Pan-o-rama 500 Points program?

To submit your points, you need to fill out the official submission form provided by Pampered Chef. Ensure that you include all required details, such as your consultant ID, the total points earned, and any supporting documentation if necessary. Submissions are typically made online through the Pampered Chef consultant portal.

Are there specific tasks I need to complete to earn points?

Yes, the Pan-o-rama 500 Points program outlines specific tasks that consultants can complete to earn points. These may include hosting cooking shows, recruiting new team members, or achieving certain sales goals. Check the official program guidelines for a detailed list of qualifying activities and their corresponding point values.

Is there a deadline for submitting points for the Pan-o-rama 500 Points program?

Yes, there is usually a deadline for submissions, which is specified in the program rules. It’s important to submit your points before this deadline to ensure they are counted. Make sure to keep track of any announcements or updates regarding the submission timeline.

What happens if I don't meet the point threshold?

If you do not meet the point threshold required for the Pan-o-rama 500 Points program, you will not be eligible for the rewards associated with it. However, you can continue to participate in future promotions and strive to earn points in subsequent programs. Always check for new opportunities to earn rewards through Pampered Chef.

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