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Pampered Chef: New consultant checklist??

  1. c00p

    c00p Veteran Member Gold Member

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    Well, since I can't go over to the Director's side anymore and I'm not officially a director yet, I'm hoping y'all can help me out!!! I've had 3 new recruits sign up this month, and looks like I might have 3-4 more (yippee!!!). HOWEVER, with all of these signing up so closely together I'm feeling a wee bit stretched. I'm looking for some sort-of checklist that I can give to them almost as homework. I would like it to have all of the things that they need to focus on in their first 30 days. If someone has something like that, will you please let me know????? Thanks soooooo much!!!
     
    Mar 16, 2009
    #1
  2. Chef Kearns

    Chef Kearns Legacy Member Gold Member

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    This might help. I got this while at Leadership. I like it because it is not a dense page of instructions and it is fun for them.
     

    Attached Files:

    Mar 16, 2009
    #2
  3. mrssyvo

    mrssyvo Veteran Member

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    I LOVE this- Thanks for posting !!!
     
    Mar 16, 2009
    #3
  4. c00p

    c00p Veteran Member Gold Member

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    This is great - thank you for posting it. It's not too overwhelming and goes over the basics.
     
    Mar 16, 2009
    #4
  5. Chef Kearns

    Chef Kearns Legacy Member Gold Member

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    You are welcome!
     
    Mar 16, 2009
    #5
  6. pcsharon1

    pcsharon1 Veteran Member Gold Member

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    This is great - thanks for the post! I think I am even going to put it out to my two recruits that aren't new, as well as the one that is signing this week.
     
    Mar 16, 2009
    #6
  7. mrssyvo

    mrssyvo Veteran Member

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    I have already sent it out to the 5 new recruits we have on our team.
     
    Mar 16, 2009
    #7
  8. lockhartkitchen

    lockhartkitchen Senior Member

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    This is what I use. It is updated with the current specials.
     

    Attached Files:

  9. c00p

    c00p Veteran Member Gold Member

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    Great Julie! I'm so glad I asked about this and I soooo appreciate y'all sharing!!
     
    Mar 17, 2009
    #9
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