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Melt two tablespoons of butter in the saucepan. I use the 1.5 qt executive saucepan, but I suppose any would work. Add 1 cup of marshmallows and stir over heat until melted and gooey. Remove from heat and add two cups of rice krispies.
It plops right out into whatever you use to let it set. I use the small oval baker. It's amazing because it comes RIGHT out and doesn't stick. Everyone who's made rice krispie treats is amazed.