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This thread revolves around participants seeking and sharing a specific cake recipe that utilizes a cake mix, pudding, and a glaze mix, particularly for preparation in soup mugs. Several users express interest in the recipe and share their personal experiences with variations and adaptations.
Views differ on specific details of the recipe, such as the type of egg to use and the number of servings produced. No clear consensus emerges regarding the best practices for preparation.
Participants share their personal experiences and variations of the recipe, indicating a community of individuals experimenting with similar cooking methods rather than providing authoritative guidance.
Consultants and community members interested in quick dessert recipes or those looking to share ideas for product demonstrations may find this discussion beneficial.
nikked said:I would definitely be interested in this recipe, but what was attached is a recruiting postcard, could you have it saved under something else?
Thanks!
chefsara said:I had seen on one of the threads a recipe that used a cake mix, a box of pudding and then a glaze mix that was measured out and used in the big soup mugs. Now I can't find the thread and I can't find the sheet I copied off. Can anyone help me? Thanks!!![]()
mrssyvo said:Sorry about that, I copied the wrong file- Am I forgiven? I have the same one as Ginger, so I will not post it again.
chef_leeanne said:I have yet to make this but it's on my things to do list.
I heard that you need to use a small sized egg when baking or it will have an eggy taste. Any truth to that, those of you that have made this?
varga11 said:This is awesome I can't wait to try it. I know you don't tip it out but do you think it would work if you put a little bit of frosting on top like the rice cooker cake?
Trish1953 said:Feel free to use it. Here's the plain one I use. Hope it makes more sense.
Trish
Wave 2 in 2007
[Originally posted by lkspeir
Trish, At fairs - what do you hand out exactly??
Ginger428 said:Individual Microwave Cakes
Mini-cakes in the Simple Additions Coffee & More Cups.
Mix together in a zip lock baggie:
1 full size chocolate cake mix
1 small box instant chocolate pudding
When ready to use, mix the following ingredients together right in one of the Simple Additions cups:
1/2 cup mix
1 egg
1 Tablespoon water
1 Tablespoon oil
Microwave for 1min 10 seconds. Eat the cake out of the cup.
pmprdprettyinsnj said:hi guys,
I made a christmas flyer and posted it under product ideas. I am posting it here too.
flora
The "Lost Recipe" initiative is a community-driven effort where Pampered Chef consultants and customers can help each other find missing or forgotten recipes that were previously shared or published. It encourages collaboration and sharing within the Pampered Chef community.
You can submit a request for a lost recipe by posting in the Pampered Chef community forums, social media groups, or reaching out to your Pampered Chef consultant. Be sure to provide as much detail as possible about the recipe, such as its name, ingredients, or any specific cooking methods.
If you remember part of a recipe, share the details you do recall when asking for help. Include any ingredients, cooking methods, or specific dishes that may jog others' memories. The more information you provide, the better chance you have of finding the complete recipe.
Absolutely! If you have knowledge of a recipe that someone is looking for, feel free to share it in the community. Helping others find their lost recipes fosters a sense of camaraderie and support within the Pampered Chef community.