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To make the Celebration Cookie Mix recipe, you will need the following ingredients: 1 package of Pampered Chef Celebration Cookie Mix, 1/2 cup of butter (softened), 1 egg, and 1 tsp of vanilla extract. Preheat your oven to 375°F and line a baking sheet with parchment paper. In a large bowl, mix together the softened butter, egg, and vanilla extract. Gradually add in the Celebration Cookie Mix and stir until well combined. Drop spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes. Let cool before serving.
Yes, you can use any type of butter for this recipe. However, we recommend using unsalted butter for the best results. If you use salted butter, you may want to reduce the amount of added salt in the recipe.
Absolutely! The Celebration Cookie Mix is a versatile base for creating your own unique cookies. You can add in chocolate chips, nuts, dried fruit, or any other mix-ins you desire. Just be sure not to exceed the maximum amount of mix-ins recommended in the recipe.
This recipe makes approximately 24 cookies. However, the exact number may vary depending on the size of the spoonfuls you drop onto the baking sheet.
Yes, you can freeze the cookie dough for up to 3 months. Form the dough into a log and wrap tightly with plastic wrap before placing it in the freezer. When ready to bake, let the dough thaw in the fridge overnight before slicing and baking as directed in the recipe.