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How Do You Sharpen the Salad Chopper?

In summary, the person says that the blades on the scissors do not need to be sharpened, as they have a micro-serrated edge. They also mention that the scissors are great for making salsa and other foods, but that they have had trouble with one of the parts on the scissors, which is the red holder. They also mention that the scissors have been very successful and that there have been no complaints so far.
mamaliss
12
I had someone tell me they were self sharpening is that correct?

Thanks in advance
 
yes, self sharpening.
 
mamaliss said:
I had someone tell me they were self sharpening is that correct?

Thanks in advance

Blade has a Micro-serrated edge which does not require sharpening....HTH
 
Funny this topic came up.... I was just wondering how to sharpen mine. Fresh salsa was always easy and now it takes forever and the scissors just bend the pepper hardly cutting it. I use to love them now not so much...
 
If they do not cut the way you want them to, send them back & HO will send you another pair...
 
Ginger - you are the best -

ok - back to the firepit and pool - this site is addicting!
 
I read a quick tip somewhere (not sure where), but if you have scissors (not necessarily PC) that are getting a little dull, cut through some aluminum foil a bunch of times and it will make them sharper.
 
I've returned my salad choppers once because the red holder thingy wouldn't stay out of the way, so I couldn't chop all the way through. SO annoying! The blades sure are ugly, though. You would never know I've only had them a few months. They are the best for making the salsa and so many other things.
 
Does anyone remember when these came out? Did we earn them during a sell a thon? I would like to return my also, the salsa is taking forever now.
 
  • #10
JAE said:
I've returned my salad choppers once because the red holder thingy wouldn't stay out of the way, so I couldn't chop all the way through. SO annoying! The blades sure are ugly, though. You would never know I've only had them a few months. They are the best for making the salsa and so many other things.

I have sent back 4 so far because of the red thing. 2 were my own & 2 were costumers but they love them so much that they put rubber bands around it to keep it out of the way! I have sold over 100 of them & so far they have been the only complaint...lol my last complaint, I had an extra one in my house & had to lend her mine till hers came back...;)
 

Related to How Do You Sharpen the Salad Chopper?

1. How often should I sharpen my salad chopper?

We recommend sharpening your salad chopper every 6-12 months, depending on how frequently you use it. If you notice the blades becoming dull or struggling to cut through ingredients, it's time for a sharpening.

2. Can I sharpen the salad chopper myself?

Yes, our salad chopper comes with a sharpening tool that makes it easy for you to sharpen the blades at home. Simply run the sharpening tool along the edge of the blades in a back-and-forth motion several times.

3. What is the best way to sharpen the salad chopper?

The best way to sharpen the salad chopper is by using the included sharpening tool. Alternatively, you can also use a sharpening stone or take it to a professional knife sharpener.

4. How do I know when the salad chopper needs to be sharpened?

You may notice that your salad chopper is struggling to cut through ingredients or that the blades appear dull and worn. These are signs that it's time to sharpen the chopper.

5. Can I still use the salad chopper if the blades are not sharpened?

Yes, you can still use the salad chopper if the blades are not sharpened, but it may not be as efficient or effective. We recommend sharpening the blades regularly to ensure the best results when using the chopper.

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