How Can I Re-Vamp My Taco Ring Recipe Using Fall/Winter 06 Tools?

[naekelsey]

I have a party tomorrow night and I am doing the taco ring. I am trying to figure out what new tools and old tools to use to show this recipe. Can someone help me re-vamp the taco ring recipe incorperating old tools with new tools. (but the "new" tools would have to be the Fall/Winter 06 tools) I haven't done a party in several months so want to make my "first" one a super success.

Thanks

 

[Paige Dixon]

how about slicing tomatoes w/ the UM?
cookware for ground beef
lettuce w/ santoku
add some lime juice w/ citrus press
serve on woven selections

 

[ShanaSmith]

my tip on this one is to make sure you drain the meat very well. I did it at a show and was holding it after I took it out of the oven and the hot grease dripped down my arm. Don't think I've made it since.

ok you can also brush the top with the silicone basting brush, or spray it with the kitchen spritzer. Set up a toppings bar with simple additions, or one of my favorites is to let the guests use the EAD for sour cream.

 

[SUSANDISCOCAIAFA]

I Do This Recipe All The Time And It's Always A $1000 Show!!!! I Add Garlic To The Recipe, Use The Garlic Press, The Executive Saute Pan To Brown The Meat, The Colandar Bowl And Lid Set To Drain The Oil, The Chesse Grater For Romano Cheese In Addition To The Cheddar That You Use The Ultimate Madoline, The Santuko Knife For The Lettuce, Food Chopper For The Onions, Egg Slicer Plus For The Olives, Easy Accent Decorator For The Sour Cream, For Decoration, V-shaped Cutter For Green Pepper To Put The Salsa In, With Bamboo Spooner, Of Course, The Tomato Knife, For The Tomato, The Woven Traditions Round Tray For Serving With The Slice And Serve For Cutting. As You're Doing The Demo With These Products You're Also Talking About The "collections" These Products Are Part Of. Ex. The Saute Pan, Talk About The 2 Lines Of Cookware, The Santuko Knife, Talk About Our Knife Collections, All The Tools Are Coming Out Of My Tool Turn About. The Woven Traditions Can Be Used With Our Stoneware And Our Simple Additions. I Hope This Helps You. Good Luck!!!!!!!!!!!

Susan

 

[smarteez2]

Wow!!

I Do This Recipe All The Time And It's Always A $1000 Show!!!! I Add Garlic To The Recipe, Use The Garlic Press, The Executive Saute Pan To Brown The Meat, The Colandar Bowl And Lid Set To Drain The Oil, The Chesse Grater For Romano Cheese In Addition To The Cheddar That You Use The Ultimate Madoline, The Santuko Knife For The Lettuce, Food Chopper For The Onions, Egg Slicer Plus For The Olives, Easy Accent Decorator For The Sour Cream, For Decoration, V-shaped Cutter For Green Pepper To Put The Salsa In, With Bamboo Spooner, Of Course, The Tomato Knife, For The Tomato, The Woven Traditions Round Tray For Serving With The Slice And Serve For Cutting. As You're Doing The Demo With These Products You're Also Talking About The "collections" These Products Are Part Of. Ex. The Saute Pan, Talk About The 2 Lines Of Cookware, The Santuko Knife, Talk About Our Knife Collections, All The Tools Are Coming Out Of My Tool Turn About. The Woven Traditions Can Be Used With Our Stoneware And Our Simple Additions. I Hope This Helps You. Good Luck!!!!!!!!!!!

Susan

That sounds really great I am going to have to try that....for me not for a show!! ROFLMAO!!