melaniepc
- 311
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This thread explores various personal experiences and strategies participants use for managing dirty dishes after hosting cooking shows. Participants share their methods for transporting and cleaning their tools and dishes, as well as their interactions with hosts regarding cleanup.
Views differ on whether to wash dishes at the host's house or at home, with some participants preferring to handle cleanup independently while others have occasionally accepted help from hosts.
Participants share a variety of personal practices and preferences, reflecting their individual experiences as Pampered Chef consultants. The discussion highlights the diversity of approaches to managing cleanup during and after cooking shows.
Consultants looking for insights into how peers manage cleanup after shows may find this discussion informative.
dannyzmom said:I have a 10 gallon rubbermaid tote that I bring all my dirties home in.
Koolotus said:Me too!
I line mine with a black lawn and leaf bag so when I get home, I take everything out and put it in the sink, and then I take out the bag and throw it away, lysol the tote and I am done!
ACTUALLY...
my oldest daughter is done. All that is her job :angel:
susanr613 said:I hae been washing up at the host's, but now I'm reconsidering....I'd rather wash at home with my sponges and esp dish gloves.
chefann said:How would a host even have time to run the dishwasher before you left?
If someone asks me about the dishes, I mention that most of our tools are dishwasher safe and that I just toss them into the dishwasher at home. (Although, with just 2 of us at home, the dishwasher gets run about once a week so I usually wash my show dishes by hand.)
c00p said:I've always done the rubbermaid tote thing too. But I do love the idea of lining it with a trash bag. Think I'll have to start doing that!! I just bought mine at the dollar store, and it's been over 4 years ago and it's still holding up.
When I decided to do PC, before my recruiter even mentioned it to me, I decided on my own that I would never, ever ask a host to wash up my dishes. I had hosted a show once upon a time and the guy doing my show EXPECTED me to do his dishes (he even said, so are my dishes done yet??) and even waited while I did them, and then dried them. I was so appaled. So needless to say, that left a very nasty taste in my mouth. I've always just put everything into my tote as I go along and then my table stays neat and it's out of sight too. I've had a few hosts offer to wash up, and I always thank them, but tell them it's not necessary.
jenboswood said:I bring mine home in a large tote as well. I have never thought about lining it with a trash bag. The least favorite part is cleaning out the tote. Thanks Cheryl!
To streamline cleanup after your show, start by gathering all the used utensils and cookware and soaking them in warm, soapy water. Use disposable plates and cups for easy disposal. Wipe down surfaces with a damp cloth to remove any spills or crumbs, and enlist help from guests to make the process quicker and more enjoyable.
Before the show, designate specific areas for food prep, cooking, and serving. Keep cleaning supplies handy, such as paper towels, trash bags, and dish soap. After the show, sort items into categories (e.g., utensils, cookware) to make it easier to put everything away.
Store leftovers in airtight containers to keep them fresh. If you have guests who are interested, consider offering them some of the leftovers to take home. Alternatively, you can prepare small portions for yourself or freeze them for later use.
Encourage guests to help by assigning simple tasks, such as wiping down tables or gathering used dishes. You can make it fun by turning on some music and offering a small prize for the person who helps the most. This not only speeds up the process but also fosters a sense of teamwork.
For cleaning Pampered Chef products, it's best to use mild dish soap and warm water. Avoid harsh chemicals or abrasive cleaners that can damage the surfaces. Many Pampered Chef items are dishwasher safe, making cleanup even easier. Always refer to the care instructions specific to each product for the best results.