Ham and Cheese Omelet Rolls - ? for Becky!

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Discussion Overview

This thread centers around a recipe for ham and cheese omelet rolls, with participants sharing their experiences and asking questions about the preparation and presentation of the dish.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, not identifying as Becky, mentions that the omelet rolls stay rolled up by themselves.
  • Another participant shares their experience of the eggs being pliable and the cheese helping to keep the roll together.
  • One participant expresses enthusiasm for the dish, noting it is visually appealing and easy to prepare.
  • Several users discuss the importance of using thinly spread ingredients to ensure the rolls stay intact.
  • One participant highlights the potential for the dish to be a popular item for selling bar pans.

Areas of Agreement / Disagreement

Participants generally agree that the omelet rolls can stay rolled up without additional support, although some emphasize the need for careful ingredient management.

Contextual Notes

Participants share personal experiences with the recipe, discussing variations and preferences related to brunch preparations.

Who May Find This Useful

Consultants and community members interested in brunch recipes or looking for ideas to showcase cooking techniques may find this discussion relevant.

AnnieBee
AnnieBee
Gold Member
Messages
1,341
Hey Becky, I just saw this recipe doing a search for brunch recipes, and I have some questions!

1) Are you still in your PJs??? (I am not!!) :D

2) How do you get the roll to stay rolled up before and after you slice it? Do you use toothpicks, or does it just stick to itself?

Well, now I am showered and dressed, I guess it's time to get some lunch for the kiddos!!
 
I am not Becky but have made this recipe many times. When you roll it up, it stays by itself. Hope this helps. Enjoy...it is tasty.
 
  • Thread starter
  • #3
Thanks pkd! Nice to see another Ohioan :) My DH and I keep talking about having a vacation at Maumee Bay SP. We drive close by on our trips to MI to see family :) Also, love the hippoquarium at the Toledo Zoo (used to be our local zoo).

Becky, I know you're out there! Hope you're having a great day, even if you are still in your jammies! :)
 
pkd09 said:
I am not Becky but have made this recipe many times. When you roll it up, it stays by itself. Hope this helps. Enjoy...it is tasty.
Click to expand...

I'm not Becky either but I agree with this!
 
HA! No, I am not still in my PJ's....but I really need to go to the grocery store!

The eggs are pliable enough, and the cheese in in there too, so it sticks together really well. It is such a pretty brunch dish - I love to do this one for brunches! You can use other ingredients too, but just make sure they are spread thinly...if there are too many ingredients, then it doesn't stay together well.
 
This is truly one of those WOW moments when you roll it up and then slice it for serving. Sooooo easy...so yummy. Will sell lots of bar pans with this one. Note: after you roll it up, let it set for a couple minutes. I want to try it with other veggies/meat mixtures. Hope it is a hit with your crowd
 

Frequently Asked Questions

What are Ham and Cheese Omelet Rolls?

Ham and Cheese Omelet Rolls are a delicious breakfast dish made by rolling a fluffy omelet filled with diced ham and cheese. They are typically baked or cooked in a skillet and can be served as a quick meal or snack.

How do I make Ham and Cheese Omelet Rolls?

To make Ham and Cheese Omelet Rolls, whisk together eggs, season with salt and pepper, and pour the mixture into a heated skillet. Once the edges start to set, add diced ham and cheese, then carefully roll the omelet and cook until fully set. Slice and serve warm.

Can I customize the filling for Ham and Cheese Omelet Rolls?

Absolutely! You can customize the filling by adding vegetables like bell peppers, spinach, or onions, or by using different types of cheese. Feel free to get creative with your favorite ingredients!

How can I serve Ham and Cheese Omelet Rolls?

Ham and Cheese Omelet Rolls can be served on their own or with sides like fresh fruit, toast, or a light salad. They also make a great addition to brunch spreads or can be enjoyed as a quick grab-and-go breakfast.

Can I prepare Ham and Cheese Omelet Rolls in advance?

Yes, you can prepare Ham and Cheese Omelet Rolls in advance. Cook the omelets, let them cool, and then store them in the refrigerator. They can be reheated in the microwave or oven before serving for a quick meal.

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