Gifting Layered Cookies/Brownies: What Works Best?

Click For Summary

Discussion Overview

The thread discusses various experiences and ideas related to gifting layered cookies and brownies, particularly using batter bowls. Participants share their thoughts on recipes, sales strategies at craft fairs, and personal experiences with gifting these items.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, is considering gifting layered cookie or brownie recipes and seeks input from others.
  • Another participant mentions having success with batter bowl gift ideas in the past, suggesting that they were well-received.
  • Several users note that there are resources available in the community for recipes and gift ideas, including searching under "celebrate."
  • One participant shares their experience using Pampered Chef brownie mix, stating it requires minimal additional ingredients, making it a convenient gift option.
  • Another participant raises a question about the logistics of selling these gifts at craft fairs, including pricing and ingredient sourcing.
  • Some consultants mention making these gifts to sell at craft fairs, with a typical price around $20, and discuss the practicality of preparing them in advance.
  • One participant recounts a disappointing experience at a fair where they prepared multiple mixes but did not sell any, expressing a preference for taking orders instead.
  • Another participant shares their intention to give these as Christmas gifts, expressing enthusiasm for the idea.
  • Some participants agree that these make great gifts, sharing personal anecdotes about gifting batter bowl mixes to teachers and colleagues.

Areas of Agreement / Disagreement

While several participants express enthusiasm for gifting layered cookies and brownies, there is no clear consensus on the best approach to selling them at craft fairs or the effectiveness of different recipes.

Contextual Notes

Participants share personal experiences and ideas related to gifting and selling layered cookie and brownie mixes, with a focus on using Pampered Chef products. The discussion reflects a variety of opinions and experiences without implying any official guidance.

Who May Find This Useful

Consultants looking for creative gifting ideas or those interested in selling baked goods at craft fairs may find the shared experiences and suggestions relevant.

leannvv
Messages
134
I'm thinking of buying some and giving them as gifts and doing a layered cookie or brownie recipe. I KNOW some of you have done this. What works best????
 
if you search the threads or files for batter bowl gift ideas or something like that you will find a bunch of info on how to make these. I did some last year and they went over well as gifts!
 
Search the files under "celebrate" there will be several recipes and cards that come up.
 
If you have any "Mix in a jar" books (frequently offered through fundraisers), any of the mixes that go in a 1 quart jar will go into the small batter bowl. Sometimes you can find those books in craft or fabric stores.
 
I use the brownie mix from PC. I think it is the best (i haven't made the others though) because your friends (gift recieveeeeees) only have to have oil, water, and eggs to make tthe brownies. The soups look good but you have to have meat and veggies too. I know if I was ever given that as a gift i would never go tot he store and get everything else to make it.
 
So, at a craft fair would you take orders for these? If so wouldn't you need to sell the batter bowl (separately)and charge extra for the ingredients? How does this work?
 
I haven't done it, but some consultants make these up to sell at craft fairs. The total price includes the small batter bowl and the ingredients. I think most people end up charging about $20 for them. You can order a bunch of bowls on a show in a month when you need sales, and then fill them right before your craft shows.
 
I've got a show closing next week and my craft fair is tomorrow. I think I'll take orders at the fair. Thanks!
 
chefann said:
I haven't done it, but some consultants make these up to sell at craft fairs. The total price includes the small batter bowl and the ingredients. I think most people end up charging about $20 for them. You can order a bunch of bowls on a show in a month when you need sales, and then fill them right before your craft shows.

This is not allowed... you can find the discussion about it and the official answer from HO in the Increasing Sales section......
 
I had a fair tonight (HUGE bust, but that's another story...) and I had made 12 of them. I made 3 of each: Celebrate Cookies, Cowboy Chili, Hearty Minestrone Soup, and Batter Bowl Brownies. Didn't sell one, but there weren't too many people there. To haul around 12 batter bowl mixes is a pain in the patookus, though, so I lean towards the taking orders, though I thought it would be nice for them to have something to take away...
 
I was thinking of giving these as Christmas gifts to people at work. I have always thought it was a great idea.
 
I agree. It really is a great gift idea!
 
It does make for great gifts! All the teachers, the secretary, principal and My John's "secret santa giftee" got a batter bowl mix! The secret santa giftee found out who gave her the gift and asked for the full recipe, she just LOVED the tortellini soup!!!! lol

It's a great thing to demo at shows through the next couple months. WHen I do it, I pre-measure the ingredients and place them in zip baggies so it's a quick thing at the show, and it gets people thinking about gift-giving!
 
chefann said:
I haven't done it, but some consultants make these up to sell at craft fairs. The total price includes the small batter bowl and the ingredients. I think most people end up charging about $20 for them. You can order a bunch of bowls on a show in a month when you need sales, and then fill them right before your craft shows.

You can also offer to preorder, and then go to their house to do a "Make-it & Take it" gifts show?
 
speedychef said:
I had a fair tonight (HUGE bust, but that's another story...) and I had made 12 of them. I made 3 of each: Celebrate Cookies, Cowboy Chili, Hearty Minestrone Soup, and Batter Bowl Brownies. Didn't sell one, but there weren't too many people there. To haul around 12 batter bowl mixes is a pain in the patookus, though, so I lean towards the taking orders, though I thought it would be nice for them to have something to take away...

One of my directors says order two & I'll include the recipes, order 4 or more and I'll make them up for you.
 
soccermama said:
This is not allowed... you can find the discussion about it and the official answer from HO in the Increasing Sales section......

Celeste, thanks for pointing that out. I've never actually done it, and I probably missed the other thread.
 
You're welcome... I just didn't want to find out that any Cheffers got in trouble for breaking the rules.....
 

Frequently Asked Questions

What types of cookies or brownies work best for layering in a gift jar?

For layering in a gift jar, cookies and brownies that have a sturdy texture work best. Consider using recipes for chocolate chip cookies, oatmeal cookies, or fudgy brownies. These types hold their shape well and create visually appealing layers in the jar.

How should I package layered cookies or brownies for gifting?

Layered cookies or brownies should be packaged in clear glass jars or plastic containers to showcase the beautiful layers. Make sure to seal the container tightly to keep the treats fresh. You can also add a decorative ribbon or tag for a personal touch.

What ingredients should I avoid when making layered cookies or brownies for gifts?

Avoid using ingredients that can spoil quickly, such as cream cheese or perishable fillings. It's best to stick with dry ingredients that have a longer shelf life, like chocolate chips, nuts, and dried fruits, to ensure the treats remain fresh for the recipient.

How can I ensure the layers stay intact during shipping?

To ensure the layers stay intact during shipping, use a sturdy container and pack it tightly with bubble wrap or packing peanuts. Additionally, consider using a layer of parchment paper between the layers to prevent them from sticking together during transit.

What is the best way to instruct the recipient on how to prepare the layered cookies or brownies?

Include a clear instruction card with the gift that outlines how to prepare the layered cookies or brownies. Be sure to list any additional ingredients they need to add, the baking time, and temperature. This will help ensure they have a successful baking experience.

Similar Pampered Chef Threads

Replies
6
Views
4K
mom4angela
Replies
10
Views
2K
Nanisu
  • murkey
  • Pampered Chef Shows
Replies
12
Views
3K
cookingwith_tara
  • babywings76
  • Recipes and Tips
Replies
2
Views
1K
Admin Greg
  • babywings76
  • Recipes and Tips
Replies
20
Views
6K
Tropicalburstqt2
  • raebates
  • Pampered Chef Sales
Replies
4
Views
6K
Wildfire
Replies
6
Views
2K
Intrepid_Chef
  • mom4angela
  • Recipes and Tips
Replies
4
Views
2K
wadesgirl
  • CABean03
  • Pampered Chef Booths
Replies
5
Views
7K
CABean03
Replies
6
Views
2K
SusanBP0129
Back
Top