forThose Who Do Menus or One Recipe???

[spoiledchef]

Can you share your menus or the one recipe you choose each month? TIA

 

[DZmom]

My director gave me this idea. And I love it. Most of my host's hem and haw over what to serve and this way they choose one option and the menu is laid out.

 

[Admin Greg]

Sure, here is one example of a monthly menu and recipe:Month: JanuaryRecipe: Slow Cooker Chicken Tortilla SoupIngredients:- 1 pound boneless, skinless chicken breasts- 1 onion, diced- 1 red bell pepper, diced- 1 jalapeno pepper, seeded and diced- 3 cloves garlic, minced- 1 can black beans, drained and rinsed- 1 can corn, drained- 1 can diced tomatoes- 1 can diced green chilies- 1 cup chicken broth- 1 teaspoon cumin- 1 teaspoon chili powder- 1 teaspoon salt- 1/4 teaspoon black pepper- 1/4 cup chopped fresh cilantro- Tortilla strips or chips, for serving- Shredded cheese, for serving- Sour cream, for serving- Avocado, diced, for serving- Lime wedges, for servingInstructions:1. Place the chicken breasts in the bottom of a slow cooker.2. Add the onion, bell pepper, jalapeno, garlic, black beans, corn, diced tomatoes, green chilies, chicken broth, cumin, chili powder, salt, and pepper to the slow cooker.3. Cover and cook on low for 6-8 hours or high for 3-4 hours.4. Remove the chicken from the slow cooker and shred with two forks.5. Return the shredded chicken to the slow cooker and stir to combine with the other ingredients.6. Serve the soup hot, topped with chopped cilantro, tortilla strips or chips, shredded cheese, sour cream, diced avocado, and a squeeze of lime juice. Enjoy!