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Exactly what I thought, kind of a Wonder Woman in the stoneage look!sailorsarah said:I giggled when I read the dog bowl comment. At our launch we thought it looked like a stoneware bra. But I am really enjoying it.
Instructions say to wrap a papertowel around the cooker before you put it in the microwave. My first couple of eggs exploded but I haven't had that trouble in a while. I am cooking scrambled and making thin bagel sandwiches a couple of times a week.carlajanes said:EVERY time I've used this, the egg explodes before it reaches 30 seconds.....doesn't matter how I cook it....scrambled, poached, fried....it's the same every time....so it's in the box in the closet because I am tired of scrubbing the microwave
Darn! I have acorn squash in the oven right now! I did not see your post until just now.Great idea! I will try it next time.esavvymom said:I am using my egg cooker tonight to cook my Acorn Squash. Cutting it in half- they fit perfectly in the wells of the EC!
I am cooking it in my oven (have to be careful in placing it though...smaller bottoms with my wide-slat racks. a small baking sheet might be needed)
The Egg Cooker has a capacity of up to 7 eggs at a time.
Yes, the Egg Cooker can be used for a variety of eggs such as quail, duck, or even ostrich eggs.
The cooking time varies depending on the desired level of doneness, but usually takes around 10-12 minutes.
Yes, the Egg Cooker is dishwasher safe for easy cleaning.
Yes, the Egg Cooker can also be used to make poached eggs, omelets, and even mini frittatas.