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Double Strength Madagascar Bourbon Pure Vanilla Extract

Tash

Member
Apr 20, 2005
64
0
Have any of you used the new Vanilla extract? I am debating whether or not I should get it, and I am just wondering if the $10 I spend on that would be better spent elswhere. I am worried that I may only need it for 1 or 2 recipes and if I don't do those often it will go to waste.

Do any of you have any other uses for it besides baking?

Thanks
Tasha
 

acherry

Member
Gold Member
Jan 6, 2005
155
0
I bought, I use it, I love it...but so far besides baking, my only other use for it is when I make my cinammon french toast!! But I am a dessert fanatic!!
If you can get it, I'd buy it, just because of the extra flavor it really adds to those recipes!! (have you tried the Molten Skillet Brownie?? its delicious!!) But that's my 2 cents!!
Hope it helps!
Cheers,
Angela
 

Tash

Member
Apr 20, 2005
64
0
Thanks

Hi Angela.

Thanks for the input. I do bake quite a lot, I think I will get it. The only reason I was hesitant was I thought that if I would only use it for PC recipes on the odd occasion, then it might be worth my while to invest that $$ on another product that will be used more frequently.

But I am curious so I think I'll get it anyway. :)

Tasha
 
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