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The ingredients for this recipe are: 3 ripe bananas, 2 cups of heavy cream, 1/4 cup of sugar, 1 teaspoon of vanilla extract, 1 package of instant vanilla pudding mix, 2 cups of milk, 1/2 cup of chopped pecans, 1/2 cup of crushed graham crackers, and 1/4 cup of melted butter.
The prep time for this recipe is approximately 15 minutes. However, it is recommended to refrigerate the trifle for at least 2 hours before serving to allow the flavors to blend together.
Yes, you can make some substitutions based on your preferences or dietary restrictions. For example, you can use whipped topping instead of heavy cream, or almond milk instead of regular milk. You can also add in other fruits such as strawberries or blueberries.
This recipe makes approximately 8-10 servings, depending on the size of your trifle dish.
No, you can use any large glass bowl or dish to assemble the trifle. However, using a trifle dish allows for the layers to be displayed beautifully and makes it easier to serve.