DCB in Dishwasher: What to Do Next? Tips from a Trusted Host

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Discussion Overview

The thread discusses experiences and opinions regarding the use of the Deep Covered Baker (DCB) in the dishwasher, particularly after one participant's host faced a dilemma when her DCB was washed in the dishwasher. Participants share their thoughts on potential outcomes and methods to mitigate any issues that may arise.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant notes that using the DCB after it has been in the dishwasher is generally fine and that some consultants regularly wash their stones in the dishwasher without harm.
  • Another participant expresses concern about potential thermal shock and the possibility of a soapy taste in future dishes, suggesting cooking crescent roll dough to absorb any soap residue.
  • Several users mention that they hand wash their DCBs and have not experienced any soapy taste, attributing this to the non-porous nature of the stone when not seasoned.
  • One participant shares their experience of having to re-season a pie plate after it was washed in the dishwasher, indicating that it remained usable afterward.
  • A former consultant from Germany shares that they were told by the company that washing stoneware in the dishwasher is acceptable as long as it is re-seasoned afterward.

Areas of Agreement / Disagreement

Views differ on the safety and implications of washing the DCB in the dishwasher, with some participants expressing confidence in its durability while others raise concerns about potential damage and taste issues. No clear consensus emerges.

Contextual Notes

Participants share personal experiences and opinions, reflecting a range of practices regarding the care of stoneware, particularly in relation to dishwasher use.

Who May Find This Useful

Consultants and users of the DCB who are interested in the care and maintenance of their stoneware may find the shared experiences relevant.

J
jesikaransom
Messages
48
Happy 4th all. Just in and check my email and a host of mine has a delima... her DCB has been run through the dishwasher by her daughter!!!

She wants to know what to do next??

HELP!!!
 
Nothing to do next. Just use as usual. Chances are it hasn't harmed it (there are a few consultants on here who have posted about how they put their stones in the dishwasher regularly). The guarantee has been voided, though.
 
It's possible that it could have a fine crack now from the thermal shock and I suppose it could add a soapy taste to the next thing cooked in it.

Many people have been lucky and dw has not hurt the stone at all so hopefully you will too. If there's a soapy taste (or you just want to be sure) cook some crescent roll dough in it and throw the dough away after - it absorbs the soap somehow.
 
I actually had guests say they throw it in the dishwasher WITHOUT SOUP... I didn't think about the thermal shock or voiding the warranty. This forum is awesome - i'll know next time...
 
to make sure there is no "soapy" taste she can line the bottom and sides with a can or two of cheap biscuits, bake them at 350 for about 15 min. Cool, remove biscuits and throw them away. that should remove the soapy taste.
 
You can make a paste with baking soda and water and use it like soap. This will pull out any flavor.
 
Malinda Klein said:
I actually had guests say they throw it in the dishwasher WITHOUT SOUP... I didn't think about the thermal shock or voiding the warranty. This forum is awesome - i'll know next time...
Click to expand...

Why would anyone want to put soup in the dishwasher anyway?

(Sorry, I couldn't resist :D)
 
I hand wash mine after I use it with hot soapy water and it NEVER tastes like soap! :)
 
cookingwithdot said:
I hand wash mine after I use it with hot soapy water and it NEVER tastes like soap! :)
Click to expand...

It won't if it's not seasoned as the stone is non-porous. The soap sticks to the seasoning.. And, if you're using it primarily in the microwave, it won't get the same dark seasoning as it does in the oven.
 
Ah ha! That is why mine still looks so pristine & new. :)
 
I woke up this morning, and discovered that my MIL put my DCB in the dishwasher (and ran the dishwasher) last night. Ggrrrr!
 
Some time ago, my SIL put my pie plate in the dishwasher. I just had to re-season it and it's still ok.
 
I actually used to be a German TPC Consultant, and the company in Germany told me that it won't hurt to throw any stoneware in the dishwasher, just has to be re seasoned.
I have the large round stone, and after 4 years of using it it got really sticky and nasty - so I asked what to do, and what I mentioned above was the advise I got.
I had it several times in the dishwasher, didn't hurt it.
 
PamperedchefDaly said:
Why would anyone want to put soup in the dishwasher anyway?

(Sorry, I couldn't resist :D)
Click to expand...

Oh you made laugh! :)
 

Frequently Asked Questions

Can I put my Pampered Chef DCB in the dishwasher?

Yes, the Pampered Chef Deep Covered Baker (DCB) is dishwasher safe. However, it's recommended to wash it on the top rack to avoid any potential damage from the heat of the dishwasher.

What should I do if my DCB has food residue after washing it in the dishwasher?

If there is still food residue after washing, you can soak the DCB in warm, soapy water for a few minutes to loosen any stubborn bits. Then, use a non-abrasive sponge to gently scrub the residue away.

Is there a specific way to dry my DCB after washing it in the dishwasher?

After washing, it’s best to let your DCB air dry completely before storing it. If you prefer, you can also use a soft cloth to wipe it dry, ensuring that no moisture remains in the lid or base.

What should I do if my DCB has developed a smell after being in the dishwasher?

If your DCB has developed an odor, try soaking it in a mixture of baking soda and water for a few hours. Rinse thoroughly and let it air dry. This should help eliminate any lingering smells.

Are there any cleaning products I should avoid using on my DCB?

Avoid using harsh chemicals, bleach, or abrasive cleaners on your DCB, as these can damage the surface. Stick to mild dish soap and non-abrasive sponges for the best results.

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