chefautumn
Member
- Aug 5, 2005
- 118
- 0
I just invested in the small saute pan, not only for myself but hopefully to increase sales on cookware.
I think I remember reading on here about placing a ice cube in the pan and passing it around the room.
Could someone please explain the details for me??
Thank You
I think I remember reading on here about placing a ice cube in the pan and passing it around the room.
Could someone please explain the details for me??
Thank You