I had a customer tell me that she has the cookware set and she really likes it, but she doesn't like how the steam runs over the pan. She said that when she has the lid on, even if the water isn't boiling over, the steam runs off the lid down the pan and into the burner. I didn't really know what to tell her. I don't use my lids much, and when I do the stuff usually boils over. I never noticed her problem. Does anyone know about this and what I can offer her for advice. She booked a show-so I'd like to be able to tell her something. Thanks.