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Conference Notes

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
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Hello all,

Here are the notes I typed up from conference. The "Help new consultants..." are the speaker's notes. They are pretty rough, and I hope it helps everyone.

Would love to notes from everyone. Thanks!
 

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  • Coaching for Retention.doc
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  • Fast Start Booking.doc
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  • Help new consultants make the most of their first 90 days.doc
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  • Selling with the Stars.doc
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kittychef

Member
Mar 16, 2009
138
0
Thanks! These are great! I need to do the same. I took so many notes and so fast I can barely read my own hand writting, I know sad! LOL
 

angel7581

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Gold Member
Feb 4, 2009
176
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Wow you are on the ball! I took today to rest up (I can only go so long without sleep!) Tomorrow morning I get all my notes in order and start implementing all that I learned.
 

babywings76

Legend Member
Gold Member
Jun 19, 2008
7,306
59
Laurie,

Thanks for posting your notes! :) I'm going to transcribe mine today and get them here as well. Thanks for the nudge! :D

I do have one question...I read through the Selling w/ the Stars and was wondering if they really recommended chopping ice w/ the food chopper? I thought the use and care said not to do that. Did she refer to that at all? The notes say "small ice chips", did she say that was different somehow?
 

raebates

Legend Member
Staff member
Dec 6, 2005
18,427
439
Here are mine. My notes for Powerful Prospecting at Your Shows won't make sense to anyone else, but I've included the rest as both Word and PDF files.
 

Attachments

  • Interview that End in Yesx.pdf
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  • Interview that End in Yes.doc
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  • Improving PWS Results.doc
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  • Improving PWS Results.pdf
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Krista Burson

Member
Gold Member
Dec 23, 2005
349
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Thanks. It's great to get notes on the other workshops that I wasn't able to attend. Being a first timer, I'm still on information overload, but I cannot wait to start implementing some new ideas.

WAHOOO!!!!!
 

angel7581

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Gold Member
Feb 4, 2009
176
0
Rae: Were those Tammy's notes or ones you took? They look familiar ... I am still going through all my notes. Actually I am organizing all my PC training notes into one notebook instead of having notes in every spiral I own.
 

babywings76

Legend Member
Gold Member
Jun 19, 2008
7,306
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Here's notes from one of the presenters at my Selling w/ the Stars Class (Wave 1, class #2)

The other presenter gave us a bunch of recipe ideas. Her website is /aprilpro

Here's what notes I took from April:

Show what you love.
68% of people aren’t going out eat anymore

Pick recipes wisely—1 recipe!!= short show
Thank the guests for coming, it’s fun having a night out
In your intro, relax and have fun!
Have them fill out the DPDS then, introduce them to the fact you have a website, ask for their e-mail then and tell them about your newsletter

Tell them that there are 2 things everyone needs: a flat stone and the DCB
1. The DCB is the Flagship piece of Stoneware from TPC
2. Bar Pan—put food that is proportionate to the size of the stone, bar pan in all sizes. Cook fatty food (bacon, meatballs) to season it.
Scoops—meatballs, cookies, mini muffins, cupcakes, etc. Quickly scoop out watermelon and cantalope to stick in fridge. Take up less space in your fridge.

DCB—Crockpot cooking in microwave time!!!

*She was very high energy and just full of recipe ideas. You could tell she uses these recipes and loves and believes in the products. After giving multiple recipes off the top of her head, you were invisioning (sp?) yourself owning that piece and cooking those things with it. Power of suggestion worked!
 

Attachments

  • Selling w- the Stars .doc
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Melissa78

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Gold Member
May 10, 2009
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Amanda - I was in the same Selling with the Stars as you and thought it was FAB! My 2nd fav after Stop Cancellations Now. Both ladies in SWTS were awesome and the amount of recipes April rattled off for the DCB in what, 30seconds amazed me! Like you, I was envisioning not only owning the DCB but I wanted the chicken dinner with broccoli (in the lid!!!) and the Ore Ida Seasoned Taters on the bar pan. I'll aspire to be like her! (oh and the tater demo was a good idea for the knives).
 

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
2,878
17
Laurie,

Thanks for posting your notes! :) I'm going to transcribe mine today and get them here as well. Thanks for the nudge! :D

I do have one question...I read through the Selling w/ the Stars and was wondering if they really recommended chopping ice w/ the food chopper? I thought the use and care said not to do that. Did she refer to that at all? The notes say "small ice chips", did she say that was different somehow?


Yes she made sure to point out that you want to use small chips...like crushed ice from the fridge and in a small amount. She stated it would sharpen the blades just as it does our garbage disposal.

Can't wait to read everyone else's notes.....I love the generosity and exchange of ideas here. = )
 

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
2,878
17
Here are mine. My notes for Powerful Prospecting at Your Shows won't make sense to anyone else, but I've included the rest as both Word and PDF files.

Thanks for sharing Rae. At my workshops, we were told to ask if they had questions or just needed to know how to sign up. They stated the interview becomes a training session if they're ready to join.

Interesting that in your workshop, they stated to go through the whole interview! lol

It's great that PC is so easy to shift to our goals and our way of working the biz. = )
 

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
2,878
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Thanks Amanda....your notes are detailed and great! Can't wait to check out April's recipes! What was the chicken and broccoli in the lid?
 

babywings76

Legend Member
Gold Member
Jun 19, 2008
7,306
59
Thanks Amanda....your notes are detailed and great! Can't wait to check out April's recipes! What was the chicken and broccoli in the lid?

First off she stated that this is something she personally does, and hopefully HO doesn't get upset with her about how she does this, but...

She takes the lid off and uses it as another stone. For use in the oven, the knob on the lid can fit right through the oven rack and then it'll stay good. She had a few recipes that she does w/ stuff in there. So that way she can cook the main dish in the baker, a side dish in the lid, and then do rice or something in the microwave and have her whole meal accomplished easily.
 

pattikake

Member
Sep 17, 2007
436
3
I can't thank you ladies enough for these notes. I couldn't attend this year ... now I will spend some time reading these through and putting together an action plan.

thank you so much.
 

pamperedharriet

Legacy Member
Jul 21, 2005
4,172
1
Thanks everyone for all of your notes. I truly appreciate it and have saved them to my computer for reference and have printed most to take outside with me this afternoon to read!!
 

raebates

Legend Member
Staff member
Dec 6, 2005
18,427
439
Speaking for myself, Harriet, I'm happy to share. I've benefited from the generosity of others too often not to reciprocate.
 

babywings76

Legend Member
Gold Member
Jun 19, 2008
7,306
59
Ditto what Rae said. I am happy to help any way I can. Especially since I've gotten so much help from others here.
 

Jolie_Paradoxe

Senior Member
Gold Member
Apr 15, 2009
2,878
17
Glad to share....part of the joy of being with PC is the camraderie and support. = )

Hoping to see other people's notes soon!

Thanks DebinIA....appreciate it! = )
 

pcsharon1

Veteran Member
Gold Member
Oct 17, 2008
1,552
10
One of my sessions the speakers said they were going to put their notes on their website. I haven't checked yet to see if they are on or not but it's for "Out and About" Contacts Made easy.

/mypamperedcheflady
/lindacahill

Hope that helps.
 

esavvymom

Legend Member
Staff member
Sep 8, 2008
7,919
146
For my workshops:

"Out and About" - under "My calendar"
/cleverchef (Robin Galardi)
/stacyevans

"Selling with the Stars" - under "News"
/wahoodebbie


I the rest gave us their website to contact for the notes- but they aren't posted, so I'll request those and then post them.

Thanks to everyone else for sharing!
*****

Added:


"Phenomenal Phone Calls" - Tami Bellmer and Marie Snyder (both received TPC in Personal Sales for 2009!)
 

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  • Full Phenomenal Phone Calls Outline.doc
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