Choosing the Perfect Dessert for Your Show: Lava Cake vs Turtle Skillet Cake

Click For Summary

Discussion Overview

The thread discusses the choice between preparing a lava cake or a turtle skillet cake for an upcoming show, with participants sharing their preferences and experiences related to both dessert options.

Discussion Character

  • Opinion-based
  • Anecdotal

Main Points Raised

  • One participant mentions that the skillet cake showcases stoneware and tools effectively, creating a memorable "ooh" moment during the show.
  • Another participant emphasizes the appeal of the skillet cake, noting that it demonstrates the versatility of cookware that can be used in the oven.
  • Several users express a preference for the skillet cake, citing concerns about the potential issues that can arise with a lava cake.
  • One participant shares their experience of making a similar cake in a fluted pan when they did not have the skillet, indicating that while it was not as impressive, it still received positive feedback.
  • Another participant describes a decorative idea for the skillet cake using strawberries, highlighting a creative presentation for the dessert.
  • One participant expresses nervousness about making the turtle skillet cake for the first time at a show, especially with friends and coworkers in attendance.

Areas of Agreement / Disagreement

General agreement exists among participants favoring the skillet cake over the lava cake, with multiple users expressing similar sentiments about its advantages.

Contextual Notes

Participants share personal experiences and preferences related to dessert preparation for shows, reflecting on the impact of presentation and the use of specific cookware.

Who May Find This Useful

Consultants considering dessert options for their shows may find the shared experiences and preferences relevant to their planning.

tinat51796
tinat51796
Messages
249
I have a show tomorrow night and the host wants either the lava cake or the turtle skillet cake. If i do the lava cake it will be in the batter bowl since I don't have the rice cooker. Which is a better "tada" for the show? thanks!
 
I would say the skillet cake. It shows off the stoneware as well as the other tools that you would use for the lava cake. When it turns out of the skillet and you wipe it out to show easy cleanup, that is a "ooh" moment!
 
Definitely the skillet - talk up that cookware! People are still amazed that you can put the cookware in the oven.
 
Skillet Cake. Too much can go wrong with a lava cake.
 
Skillet cake for sure!
 
I agree.:) :) I think you get the consensus here.:D
 
Love The Skillet Cake!!!!! Nothing Is A Better Booking Tool Then The Cookware!!
 
If you don't have the skillet, you can also do the same cake in the Fluted pan and can micro it. I did that one time for a show before I got the skillet. You just melt the chocolate/caramel mixture like the recipe states and pour over the top and add the pecans. Not as big a "tada" as the actual skillet, but I still get lots of raves for the microwave cakes.
 
Skillet cake with Strawberries to decorate the top like a flowerMy vote is the Skillet cake, and if you prefer, rather than the nuts on top,
slice strawberries with your egg slicer so that they resemble a heart shape,
and place them points to the outside edge, and create the picture of petals
on the cake. Fill in with several rows until you get to the center. It is a very pretty picture so near Valentine's Day. I had planned to attach a photo but could not find the icon for attachments. Hope I have described it well enough to help you visualize the pretty flower. My grandkids love to help me with the placement, and they eat the stubs that don't look like the heart shaped slices in the center of the strawberry. You set the point of the
strawberry pointing up in your slicer to get the heart slices.
 
DebbieJ said:
Skillet Cake. Too much can go wrong with a lava cake.
Click to expand...

That's why I no longer do microwave cakes at my shows.

Skillet Cake all the way!:thumbup:
 
  • Thread starter
  • #11
Thank you all for your input! I'm going to do the turtle skillet cake. I don't have the skillet yet (or the platter) but I'm borrowing them from my director. She's using them tonight for a show and then I'll get them from her and get them back on Thursday. I'm half tempted to make a test cake tonight after I get the plate but I don't want a whole cake here since it's just DH and me...I don't think my 15 month old son needs all that sugar! I'm just a little nervous about making it for the first time at a show. Plus the host is one of my best friends and coworker so lots of my coworkers will be there to see me if I flop. :(
 

Frequently Asked Questions

What are the main differences between Lava Cake and Turtle Skillet Cake?

Lava Cake is a rich chocolate cake with a gooey molten center, typically served warm. It’s known for its indulgent chocolate flavor and is often paired with ice cream. Turtle Skillet Cake, on the other hand, is a layered dessert featuring chocolate cake topped with caramel, pecans, and chocolate drizzle, offering a combination of textures and flavors that resemble the classic turtle candy.

Which dessert is easier to prepare for a show?

Turtle Skillet Cake is generally easier to prepare for a show because it can be made in one skillet and doesn’t require precise timing to achieve a molten center. Lava Cake, while delicious, requires careful baking to ensure the center remains gooey without overcooking.

How can I make Lava Cake more appealing at my show?

To make Lava Cake more appealing, consider serving it with a scoop of vanilla ice cream and a drizzle of chocolate or raspberry sauce. You can also garnish it with fresh berries or mint leaves for a pop of color and added flavor.

What audience or occasion is best suited for each dessert?

Lava Cake is perfect for a romantic evening or special celebration due to its rich and decadent nature. Turtle Skillet Cake, with its comforting and shareable qualities, is ideal for family gatherings, casual get-togethers, or events where guests can enjoy a slice together.

Can I customize either dessert for dietary restrictions?

Yes, both desserts can be customized. For Lava Cake, you can use gluten-free flour and dairy-free chocolate to accommodate gluten and dairy allergies. Turtle Skillet Cake can also be made gluten-free and can use alternative sweeteners or nut-free options for those with nut allergies. Always check ingredient labels to ensure safety for your guests.

You must log in or register to reply here.

Similar Pampered Chef Threads

Making a Lava Cake in a Rice Cooker - All Your Questions Answered
  • Nanisu
    • Recipes and Tips
Replies
6
Views
3K
lisa717
Chocoalate Cherry or Turtle Skillet Cake?
  • mechelle
    • Recipes and Tips
Replies
2
Views
1K
DebPC
Can You Make Molten Lava Cake in the Oven?
  • PamperedK
    • Recipes and Tips
Replies
2
Views
4K
PamperedK
Question About Rice Cooker and Making the Lava Cake
  • gailz2
    • Recipes and Tips
Replies
11
Views
3K
Grandmarita
Gluten Free Lava Cake: Tips for Making it in the Microwave with DCB
  • shannonjennings
    • Recipes and Tips
Replies
4
Views
3K
Staci
The Perfect Lava Cake: Made in a Rice Cooker!
  • tractorgal
    • Recipes and Tips
Replies
2
Views
2K
tractorgal
Lava Cake in the Rice Cooker: What Are the Missing Parts?
  • wadesgirl
    • Recipes and Tips
Replies
4
Views
3K
Staci
Can I Turn the Molten Lava Cake Out of the Rice Cooker?
  • Ann F
    • Recipes and Tips
Replies
11
Views
3K
esavvymom
Anyone Doing a Strawberry Lava Cake in the Dcb for Hwc Month?
  • Mama2bowbaby
    • Recipes and Tips
Replies
13
Views
3K
dalesley
Turtle Fudge Skillet Cake in 10" Skillet?
  • rajenkiPC
    • Recipes and Tips
Replies
7
Views
3K
KateInTheKitchen
Back
Top