Can't Believe I Am Having Show Jitters

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Discussion Overview

This thread centers around a participant's experience with pre-show jitters and the challenges of restarting their Pampered Chef business after moving. The discussion includes various personal anecdotes, encouragement, and creative ideas for hosting shows.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shares their anxiety about an important upcoming show, noting the significance of this event for their business.
  • Another participant mentions offering a half-price host bonus to encourage bookings, reflecting on their own strategies to boost sales.
  • Several users express support and encouragement, with one stating that the original poster is an inspiration for restarting their business after a move.
  • One participant suggests using a creative booking gift idea involving plastic eggs, while another emphasizes the importance of being honest about needing help as a newcomer in the area.
  • Another participant shares their excitement about the original poster's success, highlighting the importance of building confidence and habits from previous experiences.
  • One participant recounts a memorable show experience, detailing the interactive format and the positive reception from guests.

Areas of Agreement / Disagreement

Views differ on the best strategies for overcoming jitters and successfully hosting shows, but there is a general consensus on the importance of support and encouragement within the community.

Contextual Notes

The thread reflects the experiences of consultants navigating the challenges of moving and restarting their businesses, with a focus on personal stories and shared strategies.

Who May Find This Useful

Consultants looking for support and ideas on managing show jitters and restarting their business after a move may find this discussion valuable.

legacypc46
Gold Member
Messages
2,322
After submitting over 130 shows and having a decent average last year ($700+), you'd think I wouldn't let anything phase me. Well, tonight's show means a lot to my business, and because of that, the butterflies are having a field day.

I moved (long-distance) on short notice in Dec and again at the end of January. Before that, my sales were pretty good (over 25K last Sep-Dec and was fully on track for TPC in sales). Well, Dec and Jan were each less than 2K and Feb submissions, totaled a whopping $296 :o .

Now, I already have over 3K for March (long-distance catalog shows can be life-savers), but I only have 4 shows, besides tonight's, scheduled between now and the end of May (and one of those hosts is thinking of doing the show herself. :( and :) ).

Tonight's show has 16 confirmations all made in the last 48 hours (so more than the usual 50% may actually show up). My host knows a lot of people in my new town and has invited from multiple circles (bless her). She also has about $400 in outside orders (bless her again). I know from experience that a potentially great show can become a bust, but this show could get me fully back in the game.

If I can generate some close-in bookings tonight, TPC in sales becomes a possibility again (I'm down by 12.5K; not easy, but not impossible). This is also my primary means of income, so DH would appreciate not having to pick up the budgetary slack. The nerves though, are turning my brain to mush.

The ideas and support on this forum played a huge part in helping me build my business to where it was....so I'm throwing my nerves (and dreams) out there in the open. There are a lot of successful TPC achievers on this site....and plenty who haven't made it only because it's a hobby or part time gig.

I'm making up the 'book this date, get this item free' flyer for Mar-Apr (and May?) bookings. Any other ideas out there?

leggy
 
I really want the Free Conference, so I offered half-price host bonus for people who booked in that time frame. So, if they have a show in the first 2 weeks of April, they get the Salad Spinner for $10 instead of $20.

You probably already know this - but don't be afraid to let them know you are new to the area and need some help getting your business off the ground!:D :balloon:
 
I know that I don't have any ideas you haven't already thought of, but I did want to tell you that I'm sure you will KNOCK THEIR SOCKS OFF

I'm sure it is really hard to do the moves you have done and restart your biz, you're an inspiration to me. After signing so many recent hosts, and the flu bug going around I feel like I'm restarting my business too. So, I'll be watching this thread just as much as anyone else!
 
Bring the chilazane rectangle platter--with plastic eggs in it---Booking gifts in each egg----you can also let them crack an egg for spending $100----
 
Last edited:
ChefBeckyD said:
You probably already know this - but don't be afraid to let them know you are new to the area and need some help getting your business off the ground!:D :balloon:

That's what I was going to say! Just be honest and have fun and I'm sure you'll do great!
 
Just goes to show that even the best of us has those jitters from time to time! Thanks for sharing.

I know once you get started you'll be great! Have fun!:balloon:
 
  • Thread starter
  • #7
Thanks guys! I really appreciate the suggestions....DH is picking up some plastic eggs for me right now. Otherwise, I'm just about packed and ready to go (heading out a little before 5). Trying to stay focused on giving my host a great show and just being myself. (Posting about my nerves helped lessen them some....it just was a hard month last month. Love this site for the support and expertise!)

Note to anyone moving: buy the "Move It, You Won't Loose It" CD before you move. It has a ton of great ideas on it.....which are pretty good even if you aren't moving. A $2 investment that's definitely worth it (available via P3 on supply orders). Our own Morfia is one of the speakers.

leggy
 
Leggy...you are probably off CS now, but I wanted to wish you luck! Hope you get tons of sales and lots of bookings!
 
Leggy, I was out all day, but I'm sure you did great! You're such an inspiration. And you must have developed some great habits last year at your shows that will come back to you.
 
So how was it?!?!?!?!?!
 
5 Bookings====)))))She's Baaaaaaaaccccccckkkkkkkkkkkkkk
 
MORFIA said:
5 Bookings====)))))


She's Baaaaaaaaccccccckkkkkkkkkkkkkk


Way to kick some butt, leggy!!!!
 
That's exciting for her. Way to go, leggy!
 
  • Thread starter
  • #14
Thanks guys. We ended up having an absolutely gorgeous day here....one of those days that reminds you of how wonderful spring is going to be....and that you'd rather be outside than at a PC party.:rolleyes: Attendance dropped from the 16 confirmed to 7. (Darn that 50% rule!)

Still, scheduled five bookings, four of which are in this TPC period. Sales are a little over $700 (includes 9 outside orders) and there's an estimated 8 more outside orders. (Average o/o is running about $35....so it may inch over the $1000 mark...or not. :) )

The host was great and so were the guests. We did a modified interactive show and made Southwest Tortatinis and Mini Margarita Tarts. I did it where they assembled their own by working thru various stations. They each personally touched well over $500 worth of product. (I'll make a separate posting on what I did.)

Thanks again for the support. Gotta :love: Chef Success.

leggy
 
Yea for you, Leggy!

And those 5 bookings will bring more bookings, and those will bring more......you are definitely on your way now! We KNEW you could do it!


And I can't wait to read your post on how you did your show....plus the recipes, please?
 
awesome job leggy I am glad you had a great show.
 
Leggy,Awesome job!!!!:D I knew you would do good.
 
The 1965 comeback tour... revisitedLeggy,
Your post reminds me of the quote my husband keeps in our bathroom... he's a big Elvis fan. It says that in 1965 Elvis stood backstage with near panic stage fright at the international hotel in Los Vegas. It was his first concert there since 1956 when he was boo'd off the stage. Despite the stage fright, he took the stage and rocked the house with "Blue Suede Shoes".. So appearantly Elvis Lives as a PC consultant! Way to go!! Pretty soon you'll be singing aloha from... well Paris or something...
 

Frequently Asked Questions

What are show jitters and why do I feel them?

Show jitters are feelings of nervousness or anxiety that can occur before hosting a direct sales show, such as a Pampered Chef party. These jitters are common and can stem from a fear of public speaking, concern about how the show will go, or worries about whether guests will enjoy the experience.

How can I overcome my show jitters?

To overcome show jitters, practice is key. Rehearse your presentation multiple times, familiarize yourself with the products, and prepare for potential questions from guests. Additionally, deep breathing exercises and positive affirmations can help calm your nerves before the show.

Is it normal to feel nervous before my first show?

Yes, it is completely normal to feel nervous before your first show. Many people experience similar feelings, especially when trying something new. Remember that your guests are there to have fun and learn about the products, so focus on creating an enjoyable atmosphere.

What if I make a mistake during my show?

Making mistakes is a natural part of any presentation. If you slip up, stay calm and try to laugh it off. Most guests will appreciate your authenticity and may not even notice the mistake. Focus on engaging with your audience and enjoying the experience.

How can I build confidence for future shows?

Building confidence takes time and practice. After each show, reflect on what went well and what you can improve for next time. Attending training sessions, connecting with other consultants, and gathering feedback from guests can also help you grow more comfortable and confident in your role.

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