Are the Oh-No Salad Choppers Worth the Hassle of Rusting?

Click For Summary

Discussion Overview

This thread centers around the experiences of participants regarding the rusting issue of the Oh-No Salad Choppers, particularly in relation to their use in cooking demonstrations and dishwashing practices.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shares their disappointment after their salad choppers rusted following a dishwasher cycle, impacting their ability to demo the product.
  • Another participant mentions using rubbing compound as a potential solution for rust removal.
  • Several users discuss alternative methods for cleaning rust, such as using lemon juice and cork or Bar Keepers Friend.
  • One participant expresses frustration over the rusting issue, questioning the quality of products given the company's test kitchens.
  • Another participant notes that they have also experienced rusting and are hesitant to continue selling the product.
  • Some participants mention that they have chosen to wash their choppers by hand instead of using the dishwasher, despite the product being labeled as dishwasher safe.
  • One participant highlights that the lifetime guarantee allows for replacements, but expresses concern over the frequency of returns if rusting persists.
  • Another participant shares their positive experience with the salad chopper, despite the rust issue, and mentions selling multiple units at shows.

Areas of Agreement / Disagreement

Views differ regarding the effectiveness of the salad choppers and the impact of rusting on their usage. Some participants express concern over the rusting issue, while others share positive experiences despite the challenges.

Contextual Notes

Participants are primarily Pampered Chef consultants sharing personal experiences with the salad choppers in the context of cooking demonstrations and customer interactions.

Who May Find This Useful

Consultants looking for insights on the performance and care of the Oh-No Salad Choppers, as well as those interested in troubleshooting rust-related issues.

heat123
heat123
Silver Member
Messages
6,922
I use these to demo the salsa fresca at all my shows now and I put them in the dishwasher and I pulled them out and they were rusted! I am soo bummed, I sell at least 1 pair at every show since I started the demo. Now I have to wait for a new pair before using them at another show!:mad: :( That blows!
 
KG said that you can use rubbing compound on a knife to work on that rust... maybe that will get you through until you get a new one sent to you ???
 
that is too badI have them but I don't have a dishwasher unless you include my hands. one thing that i have done with knives in the past is lemon juice and rub with a cork to remove stains on stainless. That is great for one blade but with the dual one makes it hard to get on the insides. Hope the HO is fast in shipping your replacement out.
 
  • Thread starter
  • #4
um where do I get rubbing compound and what is it called? thanks!
 
what's the recipe for salsa fresca?????
 
SILV1234 said:
what's the recipe for salsa fresca?????
Click to expand...
It's in the catalog right next to the salad chopper!:)
 
When I have needed replacement on things I use in my demo and have told HO they get it out quicker than they normally would for a customer. Make sure you tell them you need them ASAP!
 
heat123 said:
um where do I get rubbing compound and what is it called? thanks!
Click to expand...
It'll be called rubbing compound, and you can get it at a hardware store, or the hardware/automotive section of Wally World.
 
I've had the problem with those rusting also. I need to call home office and I haven't really been working on selling them because of that! I guess I need to just call and get it replaced. I don't think I'm going to put them in the dishwasher anymore. Thanks for the ideas on how to remove the rust!:)
 
Man alot of stuff rusts huh. I would be so POd if I paid so much money for a knife or anything for that matter and it rusted. If we have so many test kitchens, why does all of this stuff rust?? Just a question.:confused:
 
Bar Keepers Friend. It's in a gold can with all the other abrasive cleansers. It works magic!
 
I love the salad chopper, but mine got black spots all over the knife part -- HO sent a new one out right away. Yeah! I think I'll skip the dishwasher on this one also.
 
I use soft scrub on my knives when they get nasty marks... I don't see why it wouldn't work on the salad chopper...
 
  • Thread starter
  • #14
thanks for the info! I called HO to get them replaced, just bummed it happened! Hope it doesn't happen to all of them I have sold?!
 
someone in my cluster had the same problem with rusting.... makes you wonder if it is going to be a real problem?????
 
I have to tell you, that they probably shouldn't go in the dishwasher. The dishwasher detergent is too abrasive and can dull knifes. Because basically these are knifes w/ scissor handles I wouldn't recomend it. I have observed The people who are having problems w/ them put them in the dishwasher or have locked the scissors while they were still wet. Sorry they are rusting on you!
 
  • Thread starter
  • #17
I guess I won't be dishwashing them with my next pair (even though it says dishwasher safe). I just hope my customers don't have the same problem after doing the same thing?!
 
Are they supposed to be dishwasher safe?
Mine rusted to. After my Trifle Bowl mishaps, I dare not call HO...:eek:
I will though since I have read others on here. I have not put mine in the dishwasher, only washed by hand. Hope the next set doesn't do that.
Schel
 
  • Thread starter
  • #19
schel said:
Are they supposed to be dishwasher safe?
Mine rusted to. After my Trifle Bowl mishaps, I dare not call HO...:eek:
I will though since I have read others on here. I have not put mine in the dishwasher, only washed by hand. Hope the next set doesn't do that.
Schel
Click to expand...
Yes, I doubled check product care card and said dishwasher safe:confused: .
BTW, what was your Trifle bowl mishap and why not call HO about something totally different??
 
heat123 said:
Yes, I doubled check product care card and said dishwasher safe:confused: .
BTW, what was your Trifle bowl mishap and why not call HO about something totally different??
Click to expand...

2 broken ones and 1 cracked one. I am on my 4th bowl. I kind of am known for not having the best luck sometimes. :rolleyes:
You can see the post under trifle bowl poll.
Schel
 
You poor thing! I'm beginning to think you're cursed, Schel.
 
PCJenni said:
someone in my cluster had the same problem with rusting.... makes you wonder if it is going to be a real problem?????
Click to expand...

Thankfully it's a lifetime guarenty, they can return it several times (not that they'd want to) if need be. I returned mine because the blade got "unsmooth" ~ I was using it almost every night. I sell 1-3 every show when I tell them how I add a bag of salad or head of lettuce, half bag of baby carrots, a red pepper (even thiough one does not like it) and a RAW YELLOW SQUASH and the kids have no idea what they are eating! LOL. It's kind of tough to use though (esp. for older crowds) ~ I tell them how men love to use it so hand the bowl to your dh while he relaxes on the couch to do it while you finish dinner prep. I do love them.
 
  • Thread starter
  • #23
its_me_susan said:
Thankfully it's a lifetime guarenty, they can return it several times (not that they'd want to) if need be. I returned mine because the blade got "unsmooth" ~ I was using it almost every night. I sell 1-3 every show when I tell them how I add a bag of salad or head of lettuce, half bag of baby carrots, a red pepper (even thiough one does not like it) and a RAW YELLOW SQUASH and the kids have no idea what they are eating! LOL. It's kind of tough to use though (esp. for older crowds) ~ I tell them how men love to use it so hand the bowl to your dh while he relaxes on the couch to do it while you finish dinner prep. I do love them.
Click to expand...
I think it's great that they are LTG which I didn't realize but I don't think guests would want to hassel with continual returns if they keep rusting (and they use it in the dishwasher because it says they are safe). I hope mine and those with rusting were just a bad batch! Otherwise I don't really want to feature them anymore!:(
 

Frequently Asked Questions

What are the Oh-No Salad Choppers?

The Oh-No Salad Choppers are a kitchen tool designed to make chopping salads and other ingredients easier and more efficient. They feature a unique design that allows users to chop ingredients directly in a bowl or on a cutting board, minimizing mess and maximizing convenience.

Why do the Oh-No Salad Choppers rust?

The Oh-No Salad Choppers can rust if they are not properly cared for. This typically occurs when they are exposed to moisture for extended periods or not dried thoroughly after washing. It's essential to follow the manufacturer's care instructions to prevent rusting.

Are the Oh-No Salad Choppers worth the hassle of rusting?

Many users find that the convenience and efficiency of the Oh-No Salad Choppers outweigh the potential hassle of rusting. If maintained correctly, they can provide a quick and easy way to prepare salads without the need for multiple utensils.

How can I prevent my Oh-No Salad Choppers from rusting?

To prevent rusting, make sure to wash the Oh-No Salad Choppers by hand and dry them immediately after use. Avoid soaking them in water for long periods and store them in a dry place. Regular maintenance can significantly extend their lifespan.

What should I do if my Oh-No Salad Choppers start to rust?

If your Oh-No Salad Choppers begin to rust, you can try removing the rust with a gentle abrasive cleaner or a mixture of baking soda and water. After cleaning, ensure they are thoroughly dried and consider applying a food-safe oil to protect the surface.

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