Recent content by jenm42

Not meaning to un-hijack, but I will... =) PC's beer bread is MUCh better than TS beer bread. And we do have a dip that goes with it - try the SW Seasoning mixed with equal amounts of mayo and sour cream. YUMMMMMMMY.... Also just as good is the Dill seasoning with the mayo and sour cream...

I definitely agree with Kelly. You'll want to set up an email account for your business that is NOT dependent on your internet provider. Gmail, Yahoo, hotmail, there are lots of them out there and most are FREE. Even if YOU don't have any plans to change your internet provider, you never know...

I have a Carson, a Spencer, and my newest (10 days old!) is Parker. I thought it was kind of unusual but now I see like a hundred of you all either have or know Parkers. =) I guess it won't be so unusual after all. I can imagine in 2013 when Parker starts kindergarten there will be five...

I have some old catalogs... but I live in NJ. I will not use them for anything else, so if you don't get any local responses I'd also be happy to send them to you for just the cost of shipping....Let me know. I haven't been checking Chef Success often lately because I just got out of the...

No, anything charged after the closing date goes on the next statement, no interest is charged on the additional pending balance. No loopholes; all of my credit cards work this way. If you have it set to autopay the balance in full, then it just pays what was due in full on the current...

Through the credit card website.

YES! I make this all the time at shows, but I find that if I use the amount of chocolate called for it's never enough to impressively spread over the edges of the cake like the picture shows. Use about a cup of chocolate chips. I ALSO found that the type of caramel makes a difference - the...

Here's my take: I use the new credit card for all of my shows instead of the debit. When I get money at a show, I deposit the checks into my seperate PC checking account, and then I have that credit card bill autopay each month in full from that account. I don't have to remember to pay the...

We used to have ATT (which used to be Cingular) but then switched this summer due to really bad cell service at our house. Never had much trouble elsewhere, but at our house we couldn't even answer the phone. We switched to Sprint, which was my husband's idea. I HATE Sprint now and can't...

I earned Level 3, and I wanted SO badly to go to London. But... I'm having a C-section this Wednesday. After much deliberation, I had decided that I'm not going to be ready for travel by April 6. So I chose the gift card option. =( But I will be thinking about all of you who are going...

Mine were 10 lbs 1 oz... then 8 lbs 1 oz... the third (and FINAL) to be determined Wednesday morning. =) Jen

Thanks, Vanessa. =) trps - Actually I do all of my banking online and by automatic payments, so I only very rarely mail out anything at all - besides postcards for my shows. It would take me years to go through 130 of them to use for other purposes. Becky - I print the host return...

Well, I tried that once. With the host return address label on the postcard invites, there's not enough room to put the 1c stamp. I did do it anyway, to two parties, last time postage went up... tried to force it all on there... but then BOTH hosts called me later complaining that NO ONE...

Do you mail invitiations for your hosts? Please remember that postage is going UP (again) on May 15 from 26c to 27c for postcard stamps, and from 41c to 42c for regular first class stamps. I'm having a baby this Wednesday (yes, three days from now), so I am not doing any more parties...

Funny... I have always done Monkey Bread in the Small Batter Bowl - never in the fluted stone! It's the perfect size for 1 can of biscuits - cut each into quarters, dip into butter then cinnamon/sugar, bake about 30 minutes. Then, when it comes out of the oven, flip it out onto a plate, and...