Which Baker Recipe to Try First?

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Discussion Overview

The thread centers around participants sharing their experiences and preferences regarding recipes to try with a Baker in the microwave. Various dishes are mentioned, with some participants expressing excitement about specific recipes and their successes in preparing them.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, expresses excitement about using their Baker in the microwave and seeks recommendations for recipes to try first.
  • Several participants recommend Loaded Baked Potato Chowder as a top choice.
  • Another participant shares that Mexican Chicken Lasagna is a favorite among their guests.
  • One participant mentions enjoying meatloaf and mini BBQ chicken sandwiches, noting their popularity at shows.
  • Another participant highlights the 10-minute pork tenderloin, suggesting various rubs to enhance flavor.
  • One participant expresses a love for Apple-Cherry Crisp and mentions it as a favorite recipe.
  • Several users mention the Cheesy Chicken Chilaquiles and Easy Tortellini Toss as delicious options.
  • One participant notes that they found the chowder to be bland and suggests adding more seasoning for improvement.
  • Another participant shares their success with White Chicken Chili, indicating it was well-received by their family.

Areas of Agreement / Disagreement

There is a general enthusiasm for the Loaded Baked Potato Chowder, with multiple participants endorsing it. However, opinions vary on other recipes, with no clear consensus on a single favorite dish.

Contextual Notes

Participants share personal experiences with various recipes, highlighting their successes and preferences while using the Baker in the microwave.

Who May Find This Useful

Consultants looking for recipe ideas to share with their customers or to try for personal use may find this discussion beneficial.

N
newtopamperedchef
Messages
60
Just got a microwave that fits my Baker and I am so excited!! Which recipe do you recommend I try first? (minus the chicken because I have had that at a show)
 
Loaded Baked Potato Chowder!
 
I second that!
 
Mexican Chicken Lasagna is mine and my guests' favorite! Haven't made the potato recipe yet but does sound yummy!
 
Loaded Baked Potato Chowder :)
 
I like the meatloaf and mini bbq chicken sandwiches. The mini sandwiches have been a big success at my shows and my family loves meatloat. The potato soup is really good too. I am making chicken fajitas in mine tonight. Gotta practice for a show on Friday night.
 
Don't forget about the 10 minute pork tenderloin - use Jamaican Jerk Rub or Chipotle Rub or Smoky Barbecue Rub or even the Crushed Peppercorn & Garlic. Yummy and easy. Enjoy! Couldn't live without the DCB in the microwave!!​
 
Loaded Baked Potato Chowder!! :thumbup::thumbup: We like the meatloaf on the cover of the SB, too.
 
I love the meatloaf, the mexican chicken lasagna and the chowder. All are big hits at my house.
 
OH! How could I forget the Apple-Cherry Crisp!?!?!?! LOVE that one!! :love:

Sandi
 
I ditto pork tenderloin! My personal favorite pantry spices for it are the Jamaican Jerk with Lime or the Sun Dried Tomato Oil Dipping Seasoning. Then go for 30m chicken tomorrow and use leftovers for Mexican Chicken Lasagna on day 3! :)
 
The Cheesy Chicken Chilaquiles and the Easy Tortellini Toss are very yummy, too!
 
Oh, I just saw that recipe for the Cheesy Chicken Chilaquiles & I really want to try them! I agree with everyone else - the chowder is yummy, but I have to add more salt & pepper to it because it's on the bland side to me. I LOVE the Fajitas & Southwest Meatloaf!!!!
 
cookingwithdot said:
Oh, I just saw that recipe for the Cheesy Chicken Chilaquiles & I really want to try them! I agree with everyone else - the chowder is yummy, but I have to add more salt & pepper to it because it's on the bland side to me. I LOVE the Fajitas & Southwest Meatloaf!!!!
Click to expand...

I always add a pressed clove of garlic to the Chowder - at shows and at home. I also add the whole block of cream cheese. That makes it perfect!
 
  • Thread starter
  • #15
I ended up making the White Chicken Chili (thanks to my daughter going through recipes) and it was a big hit! I have the ingredients at home for the chowder which we are having tonight. I may just be doing Baker recipes for the whole week. I am loving using it in the microwave. Now I can share in the enthusiasm at my shows. Before it was hard to get excited about because everything had to go in the oven, BUT NOW I am in and out of the kitchen in no time! And clean up is a breeze.
 

Frequently Asked Questions

What is a good beginner recipe for the Pampered Chef Baker?

A great beginner recipe to try is the classic Chocolate Chip Cookie recipe. It's simple, requires minimal ingredients, and is always a crowd-pleaser. Plus, using the Pampered Chef Stoneware Baker will give your cookies a perfectly baked texture.

Can I use the Baker for savory dishes?

Absolutely! The Pampered Chef Baker is versatile and can be used for savory dishes like lasagna or baked ziti. These recipes are easy to prepare and cook evenly in the stoneware, enhancing the flavors of your ingredients.

What dessert recipe should I try for a special occasion?

If you're looking for a dessert recipe for a special occasion, consider making a layered cake or a fruit cobbler. Both recipes showcase the Baker's ability to create beautifully baked goods and can be customized with your favorite flavors and toppings.

Are there any quick recipes I can make in the Baker?

Yes! One quick recipe is the Pampered Chef's Microwave Chocolate Mug Cake. It takes just a few minutes to prepare and cook, making it a perfect last-minute dessert option that still impresses.

How do I find more recipes specifically for the Pampered Chef Baker?

You can find a variety of recipes specifically for the Pampered Chef Baker on the official Pampered Chef website, in their recipe books, or by joining online communities and social media groups dedicated to Pampered Chef products. These resources often share tried-and-true recipes from other users.

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